Okay so we are nearing the end of January – just in time to put forward ten of the (many) food trends that we’ll be hearing plenty about in 2014 Free-From Foods – especially gluten-free, which is breaking out of … Continue reading
- Natural Fruit and No Sugar – what’s not to like about this Irish Blackcurrant Cordial?
- Little treasures – the first new Irish potatoes are here!
- Derek Davis – A Fond Farewell
- Kerrygold Ballymaloe Literary Festival of Food and Wine 15th-17th May
- TTIP – threat to well-regulated European food industry?