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10 of the Top Food Trends for 2014

January 29, 2014 Posted in Georgina Campbell Leave a comment

Okay so we are nearing the end of January – just in time to put forward ten of the (many) food trends that we’ll be hearing plenty about in 2014 Free-From Foods – especially gluten-free, which is breaking out of … Continue reading →

Tagged: artisan products, baking, Consumer demand, Cookbooks, farming, Gardening, GIY, Healthy Eating, Irish drinks, Irish produce, Irish vegetables, Local, Natural, Preserves, Seasonal, shopping, Traditional Irish cooking, trends

TASTE of Ireland’s Future

August 31, 2012 Posted in Georgina Campbell Leave a comment

Highlights from a great day spent with like-minded foodies in Co Wicklow Culminating, in a magnificent outdoor dinner showcasing the best of Irish speciality produce from 13 counties, the second Food Summer School (30th August 2012) was an inspiring and … Continue reading →

Tagged: artisan products, Consumer demand, farming, Irish produce, Local, Natural, Seafood, seasonal foods, standards, Sustainable

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10 of the Top Food Trends for 2014

TASTE of Ireland’s Future

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