Aoife Carrigy chats to chef JP McMahon about his new Zoom-based cookery classes and the digital spaces that are opening up in response to the global pandemic “Just three or four months ago, if you suggested that people could do … Continue reading
Tag Archives: Irish produce
Ireland’s Green Larder – now available in paperback
“Tell me what you eat and I will tell you what you are” (Jean-Anthelme Brillat-Savarin) is a telling choice for the first of many well-chosen quotations in Margaret Hickey’s book, Ireland’s Green Larder (Unbound, Hardback £20; paperback £9.99; online sellers), … Continue reading
Jack Lenards of Mews named Euro-Toques Young Chef of the Year 2018
The Euro-Toques Young Chef of the Year competition presented by La Rousse Foods held the contest finals recently in the professional kitchens of Dublin Cookery School in Blackrock and this years winner is Jack Lenards, a young chef mentored by … Continue reading
Tagged: artisan products, Awards, food heroes, Irish produce, Local, Natural, Sustainable, Young Chefs
Time to Flex your Mussels Again!
If you need to be reminded how delicious and healthy Irish mussels are, look out for another of the very successful Bord Bia Flex Your Mussels Campaigns. Running for two weeks, from 22nd October to 4th November 2018, it will … Continue reading
Tagged: Healthy Eating, Irish produce, Seafood
June Just Ask Restaurant of the Month – Hooked in Sligo
Hooked in Sligo is the Bord Bia Just Ask Restaurant of the Month for June. Selected by Georgina Campbell and Bord Bia, the Just Ask Restaurant of the Month rewards eating places across Ireland that demonstrate best practices in showing … Continue reading
Tagged: artisan products, Awards, Chefs, farming, Irish produce, Local, Restaurants, Seasonal, standards, Sustainable
Flex your Mussels!
7744 IRISH Mussels Infographic 2018 A4 V2 If you need to be reminded how delicious and healthy Irish mussels are, look out for the Bord Bia Flex your Mussels Campaign. Running for two weeks, from June 4th-17th 2018, it will … Continue reading
Tagged: Healthy Eating, Irish produce, Seafood, Sustainable
Three of the Best Irish Food Festivals held in 2017
Failte Ireland Food Champion Anthony O’Toole explains what is particularly special about three of the best Irish Food Festivals held in 2017 Well, this seems to have been the quickest year ever. Maybe I just too busy to stop, relax … Continue reading
Tagged: Festivals, Irish produce, Local
Georgina Campbell Awards – Dishing Up Delicious Diversity
The Georgina Campbell Awards – Ireland’s Original Hospitality Awards! From five star hotels to food trucks, representatives of the very best in Irish hospitality gathered at Bord Bia’s Thinking House in Dublin on 3rd October, for the announcement of the … Continue reading
Georgina Campbell Irish Breakfast Awards 2017 – in association with Failte Ireland: The Winners
The very best in Irish hospitality, Irish food and Irish tourism have received national recognition from Georgina Campbell at the Georgina Campbell Irish Breakfast Awards 2017 – in association with Failte Ireland. Hosted at The InterContinental, Dublin, this innovative national … Continue reading
The Georgina Campbell Irish Breakfast Awards 2017 In Association with Failte Ireland
The significance of the Irish Breakfast is on the menu for the forthcoming Georgina Campbell Irish Breakfast Awards 2017 In Association with Failte Ireland, a new and exciting event which was announced today, to be held at The InterContinental Hotel, … Continue reading
Tagged: artisan products, Awards, Irish hospitality, Irish produce