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Found 2153 matches, showing 751 - 760 below.

100%
3 votes

Ursa Minor

Ballycastle, Co. Antrim
Baking/Bakery / Café
Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Named after the ‘Little Bear’constellation Ursa Minor, Dara and Ciara O’hArtghaile’s unusual bakery and café is a small business with a big heart. Specialising in traditional sourdough and fresh yeast breads along with r ...
97%
8 votes

The Shelbourne

Dublin 2, Dublin City
Hotel / Restaurant
Deluxe Accommodation Highly Recommended as a Special Place to Stay Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
This opulent 19th-century hotel on St Stephen’s Green (Europe’s largest garden square) dates back to 1824 - and, in new ownership since 2015, a major facelift was completed just in time to cerlebrate its 195th anniversary in 2019. The chang ...
100%
4 votes

Belview Eggs

Drogheda, Co. Louth
Eggs
Established in 1978 by Dermot and Nicola Herlihy, this family-run business may not be the biggest egg producer in Ireland - but it's a benchmarking operation when it comes to sustainability. The second generation of the Herlihy family is now involved ...
100%
11 votes

Clarkes Fresh Fruit

Stamullen, Co. Meath
Farmshop / Fruit & Veg
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
 The Clarke family’s 56 acre soft fruit farm is one of the largest in Ireland. producing over 700 tonnes of fruit a year. Strawberries are the main crop, also raspberries, blackberries and blueberries, which are the latest addition to the r ...
98%
23 votes

Sheedys Hotel & Restaurant

Lisdoonvarna, Co. Clare
Country House / Hotel / Restaurant
For cooking and service well above average Has Good Hotel Guide Url Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
John and Martina Sheedy run one of the west of Ireland's best-loved small hotels - it offers some of the best food in the area and quite luxurious accommodation, and yet it still has the warm ambience and friendly hands-on management which make a hotel ...
100%
0 votes

La Cave Wine Bar & Restaurant

Dublin 2, Dublin City
Restaurant / Wine Bar
Margaret and Akim Beskri have run this characterful place just off Grafton Street since 1989 and it's well-known for its cosmopolitan atmosphere, late night opening and lots of chat. This Dublin restaurants excellent wine list of over 350 bins (predom ...
97%
34 votes

The Purple Onion Bar & Restaurant

Tarmonbarry, Co. Roscommon
Pub / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Pub with good food and atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Paul Dempsey and Pauline Roe’s almost-Shannonside bar and restaurant has a lovely olde world feeling with dark wood, bric-à-brac and prints and, unusually, it doubles as an art gallery, so good original paintings add interest and charm. Bu ...
100%
0 votes

Shearwater

Union Hall, Co. Cork
B&B
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Adela Nugent's welcoming and relaxed B&B is one of the pleasantest places to stay in this beautiful area; located close to Keelbeg pier, it is on an elevated site overlooking Glandore harbour and with views of the surrounding countryside. All bedr ...
99%
13 votes

Farmgate Café

Cork City, Co. Cork
Café
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner
Established in 1994 by Kay Harte and now managed by her daughter Rebecca, the much-loved Farmgate Café is a younger sibling of her sister Marog O'Brien's Farmgate Country Store and Restaurant in Midleton, and shares the same commi ...
87%
7 votes

Avoca Cafe Rathcoole

Saggart, Co. Dublin
Deli / Restaurant / Speciality Store
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Although it's right on a busy road and lacks the pretty setting associated with Avoca shops outside the city, this purpose-built lifestyle emporium is airy and colourful, with all the by now famous Avoca sections offering lovely shopping areas that are ...
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