Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
- ireland -
Ireland’s Leading Independent Food & Hospitality Guide
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Found 2154 matches, showing 751 - 760 below.
This attractive family-run bar in Doonbeg village is run by the energetic Hugh McNally, who has upped the ante in recent years.
While retaining some of the charm of the old bar, he has given this lively seafood bar and grill a refreshing more c ...
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Convenient to Dublin and also well-placed for visiting the many historical and cultural attractions in County Meath, this relatively new hotel just outside Trim makes a luxurious destination for a short golf or leisure break, business conference, or we ...
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Way out on the Inishowen peninsula, Joyce and Mervyn Norris’s farmhouse is tucked into a sheltered corner in stone-walled countryside beside the sea. Surrounded by a large garden with mature trees and welcoming flowers, it is a substantial house ...
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Oifig an Fish
Clifden, Co. Galway
Clifden has more than its fair share of good restaurants, café, pubs and street food, but this place hit the ground running when it was set up by siblings Michael and Hannah Nagle in 2024. Holidaymakers were quick to share their new find and, mo ...
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Recreating the charm and elegance of a 1920’s patisserie, this delightful French-style café strives for authenticity. Pass by the counter of delicate pastries and rustic breads before taking a seat in the intimate interior where low lights ...
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Indie Spice Sandymount - now known as Khushee Modern Indian Cuisine - is another culinary venture from experienced Indian restaurateur Tariq Salahuddin, who runs sister restaurants Indie Spice Naas, Indie Spice Swords.
The Sandymount restau ...
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This boutique coffee roasters was set up here in 2008 by the highly experienced and coffee-educated Australian Brock Lewin who relocated to Co Cork with his wife who is from Fermoy.
Although they now have retail outlets in Galway and Dublin, their unu ...
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This well-maintained bar and restaurant halfway between Tralee and the village of Fenit (a busy fishing port and excellent base for sailing), is easily spotted by its large roof sign.
The Oyster has a strong local following, due to the convivial atmos ...
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There’s a feelgood factor about Lillian Conlon's daytime café in the centre of Manorhamilton - and this is borne out by the food which is all freshly made on the premises.
This attractive café offers the wide range of dishes that y ...
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One of this famous wine retailer's two Dublin outlets (the other is in Glasthule). They are responsible for the survival of the unique Green Spot whiskey, which was formerly matured in sherry casks by Irish Distillers.
Today, Mitchells are proud to sa ...
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