Producers by Tourist Area: Wild Atlantic Way

Activities / Facilities / Features

Search criteria:

  • Producer
  • Wild Atlantic Way
Launched in spring 2014, the Wild Atlantic Way is a 2,500 km coastal route that invites the visitor to explore Ireland’s dramatic western seaboard. Flagged as ‘the world’s longest coastal drive’, thanks to the many headlands and inlets that beg to be investigated along the way, it aims to highlight the most dramatic landmarks and attractions while also making it easier to find the interesting little out of the way places that might otherwise be by-passed. It can be joined at any point and is divided into five sections, the first being Donegal in the north, with the other four (Donegal-Mayo; Mayo-Clare; Clare-Kerry; Kerry-Cork) leading you right down the Atlantic seaboard to the southern counties of Cork and Kerry. A simple route map is available on discoverireland.ie where full information on each section is given, including activities and key ‘discovery points’. The very distinctive bright blue ‘wave’ road signs make it virtually impossible to get lost - and we have plenty of suggestions for the best places to eat, drink and stay along the way, many of which are run by people who know the west coast back to front and will help visitors to find a genuine sense of discovery along this beautiful and fascinating coastline.

Found 173 matches, showing 161 - 170 below.

98%
20 votes

Gather

Tuam, Co. Galway
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Seasonal and artisan produce are always the heroes on the casual dining menu at Gather restaurant in Tuam. Having pivoted to do takeaway, lifestyle and grocery goods during the pandemic, they then returned to opening as a restaurant 5 days a week with ...
100%
1 votes

Dingle Seafood Tralee

Tralee, Co. Kerry
Fish Shop
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
This smartly presented shop is just the place to head to for a wide choice of fresh fish and seafood, with good customer service. Being associated with O’Cathain Iasc Teo, in the fishing port of Dingle, the focus for most customers will be l ...
100%
20 votes

Tete-à-Tete Café

Ballyshannon, Co. Donegal
Baking/Bakery / Café
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
With the name written boldly in white across a blue frontage and large windows giving onto two streets, you won't miss this corner restaurant in the centre of Ballyshannon. Which is good news for visitors passing through the town, as it's a place to s ...
94%
4 votes

Flanagans of Lahinch

Lahinch, Co. Clare
Pub / Restaurant
Originally opened in 1870, Flanagan’s pub is a thoroughly authentic piece of West Clare heritage, in the centre of the busy seaside town of Lahinch. A traditional bar remains, with hardwood floors and tongue and groove panelling, but its new owne ...
100%
1 votes

Éan Bakery, Restaurant & Wine Bar

Galway City, Co. Galway
Baking/Bakery / Restaurant / Wine Bar
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Little sister to Enda McEvoy and Sinead Meacle's acclaimed locavore restaurant, Loam, Ean ('bird') brought a touch of cheer to the centre of Galway when it opened in November 2020 - albeit briefly as restaurant, as it offered takeaway only while dining ...
100%
4 votes

Kinsale Mead

Kinsale, Co. Cork
Distillery/Brewery / Online Shop
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Kinsale Mead, established by Kate and Denis Dempsey in 2017, is Ireland’s first commercial meadery for over 200 years - and already gaining recognition, including the Irish Food Writers' Guild Irish Drink Award for 2021. Kinsale, with its long-s ...
100%
3 votes

Hazelwood Lodge

Ballyvaughan, Co. Clare
B&B / Baking/Bakery
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
A big welcome and genuine hospitality are among the many USPs of Victor and Geraldine Mc Sweeney's immaculately maintained B&B just outside Ballyvaughan. Another is that their daughter, Lesley, is a chef who not only grows a lot of the ingredients ...
100%
3 votes

The Fish Box/Flannerys Seafood Bar

Dingle, Co. Kerry
Fish & Seafood / Restaurant
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
“Across from the church and near Dick Mack’s”, the Flannery family's seafood bar and takeaway is easy to find - and it's all hands on deck at this popular spot, with half a dozen family members playing key roles in the uniquely sustai ...
100%
1 votes

Grá Chocolates

Loughrea, Co. Galway
Chocolate
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
 The 2019 winner of the Euro-Toques Young Chef of the Year title, pastry chef Gráinne Mullins was working in an exciting new restaurant in East Galway when Covid hit – and, with the closure of hospitality, so began her beautiful Gr&aa ...
100%
8 votes

Dillons Corner

Skibbereen, Co. Cork
Baking/Bakery / Deli / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Skibbereen's iconic Dillon’s Corner reopened in 2021 under the stewardship of partners Ruairí Melvin Dunne and Dawn Price-Latorre, who returned to West Cork from London after stints at Italian restaurants Trullo and Padella. Dillon’ ...
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