Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Offaly - County Offaly All Hospitality
Found 33 matches, showing 1 - 10 below.
The cutaway peat bogs on the Irish midlands may look barren to the untrained eye but the acidic growing conditions favour certain crops, such as blueberries - a relative of the smaller native Irish fraughan or bilberry.
Widely recognised as a 'supe ...
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They work through the night at Swiss baker Jonas Hein and his Irish wife Layla O’Brien’s certified organic bakery and, thanks to the excellence of their rustic continental breads and their hard work selling directly to the public through fa ...
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This delightful Heritage Town is blessed with excellent choices when it comes to buying local foods and enjoying casual daytime fare.
Adrian Shine and Debbie Kenny's well-known café-deli is one of the longest established and many regular make i ...
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Birr Castle is a brilliant place to visit at any time and, tucked away in a restored stable block in the entrance courtyard, is a gorgeous café that’s a destination in its own right and it's accessible to all, i.e. you don't have to pay th ...
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Co Offaly is home to some outstanding dairy producers – one of the best known is the Cleary family’s Glenisk Organic Dairy, which is situated beside the family farm at Killeigh and is Ireland’s largest organic dairy food producer.
To ...
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Furnished in keeping with its dramatic history and theatrical character, this Gothic Revival castle in the foothills of the Slieve Bloom Mountains is at the centre of a very large estate with 650 acres of parkland and formal gardens.
Public areas incl ...
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Niall & Niamh Walsh’s smart two-storey deli and café near the harbour is known for its good wholesome fare and there are no short cuts taken – they bake their breads freshly every morning, using organic flour and a 3 day fermenta ...
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With its smart bright blue facade spelling out a welcome to passers by, you’re unlikely to miss this little restaurant near the canal and it is well worth seeking out for the interesting cooking offered by classically-trained owner-chef Kenan Peh ...
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Jonathan Haslam's shop sells a carefully selected range of organic products including Coolfin breads, Sowan's organic baking mixes, and Lough Boora Farm produce - and also eco friendly household products and other useful items that aren't found in ordi ...
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Brother and sister, Dermot and Hannah Ward, run this lovely little café and garden centre just outside Birr.
Hannah trained with Darina Allen at Ballymaloe Cookery School and that wholesome philosophy is seen in the delightful café, wher ...
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