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Found 2151 matches, showing 881 - 890 below.

99%
19 votes

Chez Hans

Cashel, Co. Tipperary
Restaurant
A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Although many others have since followed suit, the idea of opening a restaurant in a church was highly original when the late Hans-Peter Matthiae did so in Cashel in 1968. The scale - indeed the whole style of the place - is superb and provides an un ...
94%
4 votes

McKees Butchers

Maghera, Co. Londonderry
Butchers / Meat & Game
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
For well over a century now the McKee family has been trading in Maghera. Established in 1898 by William Hill McKee, the grandfather of the present owner, George McKee, they have always had a great reputation as family butchers known for the quality o ...
100%
4 votes

Glyde Farm Produce

Castlebellingham, Co. Louth
Cheeses / Farmgate
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Since 2000 Peter and Anita Thomas have been making their excellent semi-hard, raw milk, natural rind cheese Bellingham Blue Farmhouse Cheese here, on the banks of the River Glyde. It is made  from the milk of a single herd of Friesian cows using ...
100%
2 votes

Eden Bar & Grill

Dublin 2, Dublin City
Restaurant
Younger sister to one of Dublin’s most popular restaurants, Eden Bar & Grill is a hipper, more laid back version of the original Eden (now Nede). The décor takes itself less seriously than the Temple Bar stalwart, yet manages to reflec ...
100%
2 votes

The Suir Inn

Cheekpoint, Co. Waterford
Restaurant
Serious About Seafood
This immaculately maintained black-and-white painted inn is 300 years old and has been run by the McAlpin family since 1972. It’s a characterful, country style place with rustic furniture, cottagey plates and old prints decorating the walls - mor ...
100%
0 votes

ORSO Kitchen & Bar

Cork City, Co. Cork
Pub
Owned by husband and wife team Conrad and Judy Howard and Tracey Corbett (of Market Lane Restaurant & Bar and the Castle Café at Blackrock; Elbow Lane), ORSO Kitchen and Bar brings some very welcome Mediterranean sunshine to Cork city centre ...
100%
65 votes

Woodhill House

Ardara, Co. Donegal
Bar / Country House / Restaurant
Outstanding Location, building or atmosphere The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
On the edge of the famous village of Ardara and with views over the Donegal Highlands, John Yates's large and hospitable house is full of character and would make a good base for exploring this fascinating area. It was once the home of Ireland’s ...
100%
0 votes

Breaking Eggs

Recess, Co. Galway
Classes/Courses / Online Shop
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Former award-winning chef from Delphi Lodge, Cliodhna Prendergast’s latest project is Breaking Eggs (www.breakingeggs.com), an innovative online cookery programme for parents and children championing family cooking. Each attractive 10-minute vi ...
100%
5 votes

Belmore Court & Motel

Enniskillen, Co. Fermanagh
Hotel
3 euro
    An unusual place to stay and well located within easy walking distance of the town centre, the Belmore Court is not exactly an hotel - it is in fact Northern Ireland's only 4-star motel and has been welcoming guests since 1989 - but own ...
100%
11 votes

The Johnstown Estate

Enfield, Co. Meath
Hotel / Restaurant
3 euro Previous Georgina Campbell Guides Award Winner
Formerly known as Johnstown House Hotel, The Johnstown Estate is just 35 minutes drive from Dublin on the M4. Following recent refurbishment it has a classy ambience and - thanks mainly to the friendly and helpful staff - a warm and relaxing atmospher ...
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