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Found 2153 matches, showing 181 - 190 below.

3leaves.jpg
100%
7 votes

3 Leaves

Blackrock, Co. Dublin
Restaurant
Previous Georgina Campbell Guides Award Winner
3 Leaves started life in 2016 as a simple street food stall in Blackrock Market, yet chef Santosh Thomas’s cooking was too good to stay a casual secret. The 12 seats were constantly full, with lunchtime queues snaking through the market daily. Wo ...
KCLUB_BARTONGRILL_04.jpg
100%
12 votes

The K Club

Straffan, Co. Kildare
Hotel / Restaurant
Deluxe Accommodation Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
The origins of Straffan House go back a long way - the history is known as far back as 550 AD - but it was the arrival of the Barton wine family in 1831 that established the tone of today’s magnificent building, by giving it a distinctively Frenc ...
Photo 13.jpg
99%
12 votes

The Mariner

Westport, Co. Mayo
Hotel
Formerly The Mill Times, this well located boutique hotel hit the ground running when it opened under new management in June 2020, re-named The Mariner.   With a great welcome and hands-on hospitality from General Manager Colette Cave and friend ...
logo (1).jpg
100%
13 votes

Andarl Farm Velvet Pork

Castlebar, Co. Mayo
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
Good quality pork is hard to find in Ireland, so producers of high quality pork and bacon deserve great praise. Near Claremorris, Co Mayo, Dave and Diana Milestone of Andarl Farm famously started off on their ‘great pig adventure’, with a ...
BF63CDFE-54E6-4069-9406-21C40D2505FF.jpeg
98%
31 votes

Alumni Kitchen Table & Rooms

Rathangan, Co. Kildare
Restaurant with Rooms
For Cooking & Service Well Above Average Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Deep within the Kildare countryside, diners won’t stumble across Alumni Kitchen Table & Rooms by chance. Secreted behind large gates and deep hedging on a country road, Alumni is a self-styled destination restaurant, serving just eight guests ...
Compressed Fairhead Sunset.jpg
99%
17 votes

Salthouse Hotel

Ballycastle, Co. Antrim
Hotel
Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Set in spacious grounds just outside Ballycastle, with sea views across the town, this four-star eco hotel opened in 2019 and, since then, owner Denis McHenry and family have continued to develop it to create a unique eco-destination with wi ...
The Waterfront Hotel - Baltimore County Cork Ireland
91%
38 votes

The Waterfront, Baltimore

Baltimore, Co. Cork
Hotel / Pub / Restaurant
Highly Recommended as a Special Place to Stay Outstanding Location, building or atmosphere The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
When the late Youen Jacob acquired the pub next door to his long-established restaurant Chez Youen in 2004, this new venture turned out to be the beginning of something much bigger that would transform the centre of Baltimore. Youen and his family lin ...
image coming soon
100%
5 votes

Cashel Irish Farmhouse Cheesemakers

Fethard, Co. Tipperary
Cheeses
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
Ireland's first and most famous blue cows' milk cheese, Cashel Blue, has been made by Jane and Louis Grubb and family on their farm near Fethard since 1984, with daughter Sarah and her husband Sergio Furno now closely involved in the business, Cash ...
P1010288.JPG
100%
14 votes

St Tola Irish Goat Cheese

Kilfenora, Co. Clare
Cheeses / Internet/Phone Mail Order
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
A familiar product on many of the country's best menus, and winners of more awards than most products ever enter - Great Taste Awards, British Cheese Awards, National Organics Awards, Irish Food Writers' Guild and many more - St Tola Irish Goat Cheese ...
P1030670.JPG
96%
18 votes

Granville's Bar & Restaurant

Macroom, Co. Cork
Pub / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Known for its wholesome fare, notably great steaks and seafood, Paul and Leonie Granville’s family-run bar and restaurant is equally popular with local diners and hungry travellers (who nowadays make the very short detour from the bypass on the m ...
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