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Found 2155 matches, showing 1791 - 1800 below.

98%
13 votes

Finns Bar & Restaurant

Tuam, Co. Galway
Bar / Restaurant
John and Lucy Finn's attractive restaurant is on the river, in a charming little award-winning tidy town a few miles north of Tuam - a welcome sight for hungry travellers between Galway and Sligo. John cooks an eclectic mix of international and tradit ...
100%
6 votes

The House

Howth, Co. Dublin
Café / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
Located above the busy harbour area in one of the most attractive old buildings in Howth village, just before the church, The House is run by proprietor Karl Dillon, formerly of the late-lamented Gruel in Dublin city - and, true to form, the menu state ...
91%
3 votes

The Marlin & Canteen Marlin

Dublin 2, Dublin City
Hotel / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
A tall striking triangular exterior is a give-away that The Marlin hotel is a little bit different. There’s nothing cookie cutter about this striking contemporary hotel,which opened in Dublin in August 2019. Tucked away behind the St Stephen&rsqu ...
100%
2 votes

Powerscourt Terrace Café

Enniskerry, Co. Wicklow
Café / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere
In a stunning location, overlooking the famous gardens and fountains of Powerscourt House, this appealing self-service restaurant is a delightfully relaxed space, with a large outdoor eating area as well as the café, and the style of food matche ...
83%
2 votes

Tempted Irish Craft Cider

Lisburn, Co. Antrim
Distillery/Brewery / Drinks
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Founded in 2009, Davy Uprichard makes Tempted? Irish Craft Cider from a blend of the finest Co. Armagh dessert and Bramley apples using traditional farmhouse methods to produce a lightly carbonated pure juice cider. Some of the juice is bottled and so ...
100%
3 votes

Number 35

Kenmare, Co. Kerry
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
This popular restaurant in the centre of Kenmare is in common ownership with the nearby Brook Lane Hotel and, even in a town that has earned such renown for the quality of its food and hospitality, it stands out for the pride that owners Dermot and Una ...
100%
2 votes

Castleknock Hotel

Dublin 15, Dublin City
Hotel / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
This large modern Dublin hotels located just outside Castleknock Village and, with its own 18-hole golf course, extensive conference facilities and countryside views, it makes a pleasant base for both business and leisure guests. Smartly decorated a ...
100%
1 votes

The Spencer (formerly Clarion IFSC)

Dublin 1, Dublin City
Hotel
Outstanding Location, building or atmosphere
A sister property to The Morgan (Temple Bar) and The Beacon (Sandyford), this stylish contemporary hotel opened in March 2001 as the Clarion IFSC and was our Business Hotel of the Year in 2002. It was the first in the area to be built specificall ...
97%
6 votes

D’Alton’s Corner House

Schull, Co. Cork
Character Pub / Wine Bar
Just up the hill from the harbour, this characterful and delightfully old-fashioned little pub has been a special home-from-home for regular visitors, especially sailors up from the harbour, as long as anyone can remember. The premises was bought by J ...
100%
2 votes

Angus Farm Shop

Greyabbey, Co. Down
Butchers / Meat & Game / Poultry / Speciality Store
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Appropriately enough, Aberdeen Angus beef is the speciality at Noel Angus's esteemed butchers 'behind the yellow half door', but other meats, including their own lamb, are also stocked. In line with his dedication to animal welfare and sustainable env ...
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