Places To Eat by Tourist Area: Wild Atlantic Way

Activities / Facilities / Features

Search criteria:

  • Eat
  • Wild Atlantic Way
Launched in spring 2014, the Wild Atlantic Way is a 2,500 km coastal route that invites the visitor to explore Ireland’s dramatic western seaboard. Flagged as ‘the world’s longest coastal drive’, thanks to the many headlands and inlets that beg to be investigated along the way, it aims to highlight the most dramatic landmarks and attractions while also making it easier to find the interesting little out of the way places that might otherwise be by-passed. It can be joined at any point and is divided into five sections, the first being Donegal in the north, with the other four (Donegal-Mayo; Mayo-Clare; Clare-Kerry; Kerry-Cork) leading you right down the Atlantic seaboard to the southern counties of Cork and Kerry. A simple route map is available on discoverireland.ie where full information on each section is given, including activities and key ‘discovery points’. The very distinctive bright blue ‘wave’ road signs make it virtually impossible to get lost - and we have plenty of suggestions for the best places to eat, drink and stay along the way, many of which are run by people who know the west coast back to front and will help visitors to find a genuine sense of discovery along this beautiful and fascinating coastline.

Found 518 matches, showing 91 - 100 below.

gran grans pantry A.jpg
100%
4 votes

Gran Grans Pantry

Kilcolgan, Co. Galway
Café / Producers Shop
A working post office in the Co Galway village of Kilcolgan has been home to Gran Grans Pantry since 2021. You can't miss it with its cheerful yellow paintwork, hanging baskets and welcoming outdoor tables - and, alongside a rich selection of Irish art ...
Hotel Exterior 2.jpg
94%
3 votes

Fiddle & Bow Hotel

Doolin, Co. Clare
Hotel / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
Established in 2019 by Gerry Quinn (of Rent an Irish Cottage, Abbeycourt Hotel Nenagh etc) and John Burke (Armada Hotel, Hotel Doolin), this stylish eco-conscious hotel in the centre of Doolin is part of the Fiddle+Bow Collection, which also includes 2 ...
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100%
2 votes

Pyke'N’Pommes - 53-55 Strand Road

Londonderry, Co. Londonderry
Restaurant / Street Food
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
A legend for his authentic, quality-driven street food in Derry since 2013, the internationally-experienced chef and entrepreneur Kevin Pyke has developed Pyke'n'Pommes from his original riverside van to today's dual operation - a bricks & mortar r ...
image coming soon
100%
6 votes

Killarney Brewing & Distilling Co

Killarney, Co. Kerry
Bar / Distillery/Brewery / Restaurant
Outstanding Location, building or atmosphere
You can’t miss this stunning state-of-the-art distillery and brewery just west of Killarney, on the Ring of Kerry road. The bold design and sheer scale make it a landmark building - and the three huge copper stills will always catch the eye and i ...
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91%
2 votes

Harrow

Killarney, Co. Kerry
Restaurant
Serious About Seafood
Set in the premises formerly occupied by the legendary Gaby’s seafood restaurant, Chef John O’Leary brought experience from some of Ireland's top kitchens - including Adare Manor, Pichet and the nearby Killarney Park Hotel - when he an ...
The Stables Dining 2 Full Res.jpg
99%
11 votes

The Stables Brasserie & Bar at Sheen Falls Lodge

Kenmare, Co. Kerry
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere
A chic new casual dining destination in the grounds of Sheen Falls Lodge, the former stables have been stylishly converted to create an elegant restaurant and bar that's equally appealing for a casual get together or a special occasion. Beautifully de ...
Image 3.jpg
98%
10 votes

Stitch & Weave

Londonderry, Co. Londonderry
Bar / Restaurant
Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner
  Appropriately located in the former catering centre of the old Ebrington military barracks, brothers David and Shaun Mc Elhone brought a treat of a new dining and socialising destination to Derry when they opened Stitch and Weave in the spring ...
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97%
10 votes

Nua Vista at the Ring of Kerry Golf Club

Kenmare, Co. Kerry
Restaurant
Outstanding Location, building or atmosphere
Set in an impressive modern building overlooking the golf course and designed to make the most of beautiful views over Kenmare Bay and the Beara Peninsula, Nua Vista is a gorgeous new dining venue at The Ring of Kerry Golf Club, owned and managed ...
IMG_9936.jpg
99%
10 votes

Goose and Gander Pizzeria & Guesthouse

Downings, Co. Donegal
Restaurant with Rooms
3 euro
Founded in 2015 by Donegal native Chris Healy, Goose & Gander was originally located in the small village of Carrigart but has since found a busier home on the Main Street in the centre of the small town of Downings. Located in the former Tramore I ...
Photo.jpg
100%
5 votes

La Casa-Tapas & Wine

Claremorris, Co. Mayo
Restaurant / Wine Bar
3 euro
The opening of La Casa brought a joyful new arrival to Claremorris in late 2023 - and, having hit the ground running, it soon became the go-to place for the area's lovers of Mediterranean food and hospitality. And that should be no surprise, as - havi ...
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