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Found 2152 matches, showing 331 - 340 below.

71%
64 votes

East Coast Seafood

Naas, Co. Kildare
Fish & Seafood
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
Specialising in fresh Dublin Bay Prawns and Irish smoked salmon, James Kirwan is a fishmonger who is passionate about the freshness and quality of the produce he sells. A former fisherman who understands the business inside out, he offers a wide varie ...
94%
8 votes

Castle Durrow

Durrow, Co. Laois
Hotel / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Peter and Shelley Stokes’ substantial 18th century country house midway between Dublin and Cork is an impressive building with some magnificent period features, and offers comfort and relaxation with style. A large marbled reception area with fr ...
100%
1 votes

Cryan's Hotel

Carrick-on-Shannon, Co. Leitrim
Hotel
Cryan’s Hotel is set in an enviable location on the banks of the Shannon and just a couple of minutes’ walk from the town centre. Popular with locals and tourists alike, it’s a welcoming and friendly place, whether you’re stayi ...
98%
9 votes

Rogue and Co

Roscommon, Co. Roscommon
Restaurant
  With its cheerful blue and red paintwork and wide windows, Rogue & Co is a welcoming presence on the main street of Roscommon Town. It's owned by brothers Rikki and James O’Gara, who have a family background in the hospitality indust ...
97%
8 votes

Sol y Sombra Wine & Tapas Bar

Killorglin, Co. Kerry
Restaurant / Wine Bar
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere
Atmospheric is one of the things they do best in the Foley family and this younger sister restaurant to Nick’s (see entry), run by Clíodhna Foley, proves the point. Located in a former Church of Ireland premises just up the hill a little ...
100%
5 votes

Café Nutshell

New Ross, Co. Wexford
Café / Food Market
A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
A walk through New Ross town to find Philip and Patsy Rogers’ Emporium will be very rewarding for lovers of good food. The concept is a natural evolution from Philip’s background in farming, and Patsy’s love of cooking: traditional c ...
100%
1 votes

Stella Steakhouse

Dublin 6, Dublin City
Restaurant
Outstanding Location, building or atmosphere
Rathmines is a suburb on the up, as evidenced by what is easily Dublin’s swishest cinema experience at the re-incarnated Stella Cinema. The painstaking refurbishment of the famous 1920s cinema exemplifies the considerable investment put into pro ...
0%
3 votes

The Pier Head Bar & Restaurant

Kinvara, Co. Galway
Pub / Restaurant
Mike Burke’s well-located harbourside establishment has lots of maritime character and views out over the harbour to Dunguaire Castle. You’ll find seafood like fat, tasty mussels in moules marinière, with a milky onion and wine brot ...
97%
7 votes

Fermoy Natural Cheese Co

Fermoy, Co. Cork
Cheeses
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Frank and Gudrun Shinnick have been making cheese on their farm near Fermoy since 1996, and now produce a range of eight cows’ milk cheeses varying from soft to mature hard cheeses - all produced from the milk of Frank’s herd of pedigree Ho ...
100%
17 votes

On The Wild Side

Castlegregory, Co. Kerry
Others
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Originally from France, Olivier Beaujouan’s experience as a pork butcher and chef is serving him very well in his current business, in which he produces and sells a unique range of products from (and inspired by) the local environment, especially ...
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