Funky younger sister to the Neville family's long-established Riverside Park Hotel in Enniscorthy, Crown Quarter opened in 2021 right beside the bridge in the heart of Wexford Town, on the vibrant pedestrianised Monck Street - which boasts a retractabl ... more...
An early convert to the real bread movement, Joe Fitzmaurice began baking commercially for the family business, Blazing Salads, in 2000 and he developed a range of naturally leavened and yeasted organic artisan breads.
Their success soon led to him se ... more...
Feargal O’Donnell - a prominent Euro-Toques chef - and his wife, Fiona, built up a great following when they ran The Fatted Calf in the pretty village of Glasson. In 2015 they moved to nearby Athlone and, while it is a very different p ... more...
Guests feel very much at home in this 4* boutique hotel, which is set amidst 10 acres of parkland overlooking the River Suir, just outside Waterford city - and owner-managed by Stan Power, a former General Manager of Mount Juliet House in County Kilken ... more...
Situated on a roundabout outside Galway city, this landmark hotel is very easy to find, which is a big plus for business travellers.
Good conference and business facilities have made it a very popular venue, and it offers a high standard of accommodat ... more...
French born Isabelle Sheridan has been a key figure at the English Market for many years – and she has earned a national reputation, both for the quality of her own charcuterie – notably her patés and terrines - and for the range of ... more...
A sister hotel to the more traditional Randles Hotel next door, this contemporary hotel provides complementary services and is finished to a high standard, to include a Leisure Centre (20-metre swimming pool, sauna & steam room) and The Zen Day Spa ... more...
Pat O'Brien and family grow a range of floury potatoes, and apples for their O'Briens Apple Juice.
These are sold in this popular farm shop, along with limited amounts of home produced pork and bacon and other local food products including vegetables, ... more...
The Savoy Hotel is not the largest hotel in the city, but it is one of the most luxurious and scores highly where service is concerned.
Although starkly modern from the street, the interior of this Limerick hotels gentler with warm colours and a mixtu ... more...
Baltimore may have lost a little gem in 2019 with the closure of the famous fine dining destination, Mews - but the decision of its gifted Turkish chef, Ahmet Dede, to stay on and re-open another legendary dining spot, The Customs House, just up the ro ... more...