Best known for their delicious handmade shortbread, made in Bandon town and using the rich golden butter that the area is famous for, sourced from Bandon Co-Op.
Purists will like the plain shortbread best, but the cranberry & almond variety is exc ... more...
Stunningly located close to the arts theatre in the heart of Armagh City, this well established favourite moved down to the busy area at the bottom of Marketplace Hill in 2015 - and came into the ownership of Gavin Emerson the following year.
Now enjo ... more...
This long-established family-run business was founded by Johnny Morgan and is now operated by his son Colm.
Morgan's offers a wide range of fresh whitefish and shellfish sourced from the nearby port of Kilkeel. Closed Sun & Mon. more...
In the buzzy Coal Quay renewal area, this Cork restaurants a sister establishment to Padraig Frawley's highly regarded Cornstore in Limerick (see entry) is in a stylishly converted two-storey granite mill building.
Colourful Spanish tiles in the recep ... more...
The dark ceiling, bottle green tiles, moody lighting, close packed tables and wine bottles at Anna Cabrera and Vanessa Murphy's atmospheric wine bar suggest an authentic Spanish experience straight away, and on a warm day, when the front slides open to ... more...
A contemporary space that has become established as a benchmark of modern dining in the Dublin 8 neighbourhood of Leonard’s Corner, Bastible’s proprietor Barry Fitzgerald is a chef with serious form (as head chef at London’s Har ... more...
Classes/Courses / Farmgate / Fruit & Veg / Online Shop
Husband-and-wife team Padraig Fahy and Una Ní Bhroin run their renowned National Organic Demonstration Farm in a very open, visitor-friendly way and hold courses and farm walks several times a year; although mainly geared towards other growers, ... more...
A very different kind of Irish holiday is offered by Ruari and Olivia Gibbons on their luxury barge, the Shannon Princess. They're Blue Book members and what they offer is like a mini version of a cruise ship holiday - ideal for groups, but also a nic ... more...
In the town centre, near the junction of Upper Market Street and Market Place and just a few minutes walk from the Old Ground Hotel, Henry’s Bistro and Wine Bar offers a lively dining experience with the emphasis on quality with good value.
... more...
Open fires in public areas create the welcoming atmosphere for which the Hylands Burren Hotel is famous - and, owned by the Quinn family, who are local with many years in business in Ballyvaughan village, it has the personal touch that only hands-on fa ... more...