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Found 2162 matches, showing 1421 - 1430 below.

100%
1 votes

Slieve Russell Hotel & Country Club

Ballyconnell, Co. Cavan
Hotel
Close to the attractive canal-side town of Ballyconnell, this very large hotel is set amongst 300 acres of landscaped grounds and, in the foyer, seating areas are arranged around marble colonnades and a central staircase, flanked by a bar and two resta ...
100%
1 votes

Natasha's Living Foods

Dublin 12, Dublin City
Fruit & Veg
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
 A lot of things about Natasha Czopor’s ‘Natasha's Living Food’ are out of the ordinary, beginning with Natasha herself, who is representative of Ireland’s energetic and enterprising young cosmopolitan population. Speciali ...
100%
2 votes

Dorian

Dublin 4, Dublin City
Restaurant / Wine Bar
From a solid team that benefits from the food and beverage expertise of sommelier Harshal Shah together with father and daughter duo Matthew and Alexandra Farrell of Diep fame, Dorian is a wine bar and bistro with distinctly fun-fuelled clubby vibes in ...
100%
0 votes

Arcadia Delicatessen

Belfast, Co. Antrim
Deli / Food Market / Speciality Store
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
This long-established speciality food shop has been trading from the same shop, and in the same family, since 1933. Third generation Mark Brown and his wife Laura took up the mantle in 2007 and have developed Arcadia to retain its well-earned reputati ...
77%
5 votes

Variety Jones

Dublin 8, Dublin City
Restaurant
Variety Jones is Keelan Higgs’ first restaurant, and is as off-beat and on-trend as we could have hoped for. Keelan is frequently to be found at the coalface of Dublin's hottest restaurants. This is not by chance. He's a chef's chef – turn ...
97%
7 votes

The Beaufort Bar & Restaurant

Killarney, Co. Kerry
Bar / Restaurant
In the fourth generation of family ownership, Padraig O’Sullivan’s attractive establishment near the Gap of Dunloe is always a pleasure to visit. The old tree at the front was left safely in place during renovations which, together with ot ...
100%
1 votes

Wicklow Farmhouse Cheese

Arklow, Co. Wicklow
Cheeses
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
 Wicklow Blue Cheese is the main cheese made by John Hempenstall at Curranstown in South Wicklow where, following interest from chefs and small shops and positive market research (mainly carried out at The Waterfall Farmers’ Market), he desi ...
100%
4 votes

The Phoenix

Tralee, Co. Kerry
Restaurant
Lorna Tyther's unusual restaurant exudes great charm with its rambling gardens - you can choose whether to eat beneath trailing honeysuckle and fairy lights, or inside in the relaxed and cheerful dining area. The vegetarian menu, which includes local ...
100%
2 votes

Bushmills Townhouse

Bushmills, Co. Antrim
Restaurant with Rooms
3 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
A worthy successor to the former French Rooms on the main street of this popular North Coast destination, Bushmills Townhouse was opened in 2024 by Marcus Roulston of the Browns Bonds Hill Collection - so a glamorous little sister to some of the r ...
96%
6 votes

Sea Lodge Waterville

Waterville, Co. Kerry
Hotel / Restaurant
Outstanding Location, building or atmosphere
A first for this famous Ring of Kerry village, local man Eoin Moriarty opened this boutique-style hotel, Sea Lodge Waterville, in June 2015. Both Eoin and his sister Sharon Fitzgerald, who is the Manager, have happy childhood memories of summers ...
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