The opening of La Casa brought a joyful new arrival to Claremorris in late 2023 - and, having hit the ground running, it soon became the go-to place for the area's lovers of Mediterranean food and hospitality.
And that should be no surprise, as - havi ... more...
Just a stone’s throw from the sea at Cromane, where the mussels that the area is famous for are landed, this handsome stone building is smartly maintained and sends out all the right signals from the outset. Jack's celebrated 50 years in business ... more...
A hot daytime destination in the Wexford area, this bright and stylish café with speciality food and wine store in Meadows & Byrne is an outpost of the legendary Kelly’s Hotel and bears all of the parent business’s hallmarks of q ... more...
Handily located just an hour from Dublin or Belfast airports, the Carroll family's welcoming 18th century house is attractively situated in its own walled grounds on the edge of Carlingford village, with views across the lough to the Mountains of Mourn ... more...
Esther Barron and her husband Joe Prendergast's business dates back to 1887, and this wonderfully traditional bakery still uses the original Scottish brick ovens to make breads with real flavour and an old-fashioned crust; the range is wide (and well w ... more...
Located just a few blocks away from its well established older sister, the deservedly popular Eala Bhán (see entry), this atmospheric venue is another welcome venture from well known Sligo restaurateur Anthony Gray and his wife Eilish.
It's n ... more...
Multyfarnham is a delightful traditional village in the gloriously unspoilt rolling countryside just north of Mullingar, and near Lough Derravaragh – where the mythical Children of Lir spent 300 years of their 900 year exile.
Complete with a 13t ... more...
It may seem like no time at all to many of its longtime fans, but the internationally renowned Ballymaloe Cookery School founded by Darina Allen and her brother Rory O'Connell has been in business since 1983. In 2023 Darina announced her intent ... more...
In 2022 chef Dermot O'Sullivan took over the ‘small but perfectly formed’ café behind Brown Thomas that Cork food legends Richard and Mairead Jacob had run for two decades - bringing with him a clear vision for the furure of ... more...
Opened in spring 2025, comfortably ahead of the 153rd Open (held at Royal Portrush GC,13th-20th July 2025), the Causeway Coast's much-anticipated and very elegant 5-Star resort is beautifully landscaped with a superb view of the sea and Skerry ... more...