Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
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Found 2158 matches, showing 31 - 40 below.
Founded in 2015 by Donegal native Chris Healy, Goose & Gander was originally located in the small village of Carrigart but has since found a busier home on the Main Street in the centre of the small town of Downings. Located in the former Tramore I ...
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As relocations go, the move of Liam and Justina Gavin’s modest but deservedly popular Drumanilra Farm Kitchen in Boyle to smart new premises in Carrick-on-Shannon - where the reimagined business opened in late 2021 as Honestly by Drumanilra ...
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Within walking distance from town (first right past the double-arched bridge towards Bantry), Hannah Boland’s wonderfully cosy and homely house was built in 1801 and enjoys beautiful views across Kenmare Bay.
A programme of renovations and refur ...
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Deep within the Kildare countryside, diners won’t stumble across Alumni Kitchen Table & Rooms by chance. Secreted behind large gates and deep hedging on a country road, Alumni is a new self-styled destination restaurant, serving just eight gu ...
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Chefs Eamon Connors and Roisin O’Connor started their little café and larder in the Waterford village of Kilmacthomas realtively recently and were quick to make their mark, with their talents already earning them an invitation to contribut ...
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In 2022 chef Dermot O'Sullivan took over the ‘small but perfectly formed’ café behind Brown Thomas that Cork food legends Richard and Mairead Jacob had run for two decades - bringing with him a clear vision for the furure of ...
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In a lovely location - right on the harbour, with pretty water views when the tide is in - The Quay House is the oldest building in Clifden and was built around 1820.
Since then it has had a surprisingly varied usage: it was originally the harbourmast ...
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This large, rambling country house is just an hour from Dublin, but it could be in a different world.
Although it's very professionally operated, the O'Flynn family insist that this romantic spot is not an hotel and the gentle rhythms of life around t ...
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Nestled in the charming village of Three Mile House near Monaghan, Sinéad Flynn and Karl Breen created an oasis of good food for the area when they opened here in 2022, and their delicious meals are sure to please visitors and local diners alike ...
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Nightmarket restaurant is the story of the Thai-Limerick partnership of Conor Sexton and Jutarat Suwankeeree (R to her friends). Having worked together for several years at Conor’s previous restaurant, Koh, the birth of their daughter Emily drove ...
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