A selective companion guide to our famous broad-based online collection, the ‘glovebox bible’ includes a uniquely diverse range of Ireland's greatest places to ...
Places to Eat that are / have...
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Found 2164 matches, showing 591 - 600 below.
Located in the contemporary Crown Plaza Hotel in Blanchardstown, just off the lobby, Forchetta Restaurant offers authentic Italian dishes in modern, striking surroundings with pictures and displays of forks spelling out the theme.
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Norah and Ralph Brown’s renowned Georgian retreat offers comfort, true family hospitality and good food. The house is on an elevated site just outside Dungannon, with about 20 acres of grounds; mature woodland and gardens (producing food for th ...
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Ireland can boast a good few high quality smoked salmon producers and here, on the south side of Galway Bay, Declan Droney's family business in the picturesque seaside village of Kinvara is among the most highly praised.
Personal endorsements aboun ...
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Lorna Tyther's unusual restaurant exudes great charm with its rambling gardens - you can choose whether to eat beneath trailing honeysuckle and fairy lights, or inside in the relaxed and cheerful dining area.
The vegetarian menu, which includes local ...
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Like a lot of craft brewers, Sam Black started out with a home brewing kit. Fast forward a few years and he and his wife, Maudeline, traded up and founded the Kinsale Craft Brewery in 2013 in Co. Cork.
The Blacks are unique in that their brewery was c ...
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Self-confessed food lover Billie O'Shea owns and runs this beautifully located purpose built cookery school, offering a wide range of cookery classes and courses for everyone from beginners to experienced cooks wanting to upgrade their skills.
T ...
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On old Galway's busiest street, Il Folletto (‘pixie’) is a lively, buzzy restaurant, and matches the atmosphere of the street on most weekend nights.
Spread over three small rooms separated by the original stone arches, it is an atmospheri ...
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Butlerstown is a pretty pastel-painted village, with lovely views across farmland to Dunworley and the sea beyond.
Mary O'Neill's unspoilt pub is as pleasant and hospitable a place as could be found to enjoy the view - or to admire the traditional mah ...
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Handily situated in the heart of Lisburn city, Anton Campbell’s popular restaurant attracts a real mix of young and not so young who appreciate the basic good food, friendly service and relaxed ambience.
The name (Spanish for 'of the bull'), tog ...
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Formerly the Stillorgan Park Hotel, this inviting property is a sister establishment to the famous Talbot Hotel in Wexford and, more recently, several other hotels of the same name have joined the group in Wexford, Carlow and East Cork.
It has always ...
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Apps and Books
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Georgina Campbell's Ireland - The Best of the Best
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From Tide to Table by Georgina Campbell
Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood by Georgina Campbell
