Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
North West - County North West All Hospitality
Found 5 matches, showing 1 - 5 below.
Beautifully located at the foot of Sliabh Liag, the highest sea cliffs in Europe,"The Rusty" is a well-loved traditional Irish bar and restaurant, known for its genuine friendliness and craic.
It dates back to 1892 and, although its populari ...
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Famed for its rustic charm, the Derragarra Inn has always had a good reputation - and it was never better than in the current ownership of chef Fergus Murphy and his wife Susan, who established the popular Murph's Bistro nearby at Cootehill in 2006, an ...
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In 2015 Dervla James, her husband Johny Conlon and their daughter Edith moved back from Dublin to Dervla's home town, to set up a lovely café and bakery with views of Easkey Castle and the Atlantic Ocean.
It was something of a triumphal march, ...
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Having returned to his hometown to take over the former Loft Bar, Chef Michael McClafferty re-opened it as The Strand Road Bar & Kitchen in 2021 - and, undaunted by the pandemic, the reinvention undertaken by this proud young Falcarragh native has ...
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The main business is now located in Derry, but this is where it all started for Kemal Scarpello's legendary sourdough bakery.
Aka the Slow Food Co, this purpose built bakery (“Ireland's first fully functional Wood Fired Brick Oven Bakery!&rdquo ...
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