Best Producers

Activities / Facilities / Features

Search criteria:

  • Producer

Found 453 matches, showing 191 - 200 below.

97%
7 votes

Bowes Foodhall & Cafe

Durrow, Co. Laois
Café / Speciality Store
Outstanding Location, building or atmosphere The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
With its pretty blue and white paintwork and bold signage, you can’t miss Bowe’s Foodhall and Café. Set in a handsome 18th century building on the main square in Durrow, it has been run by Sarah and Shane Bowe since 2013 and, well k ...
100%
20 votes

Tete-à-Tete Café

Ballyshannon, Co. Donegal
Baking/Bakery / Café
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
With the name written boldly in white across a blue frontage and large windows giving onto two streets, you won't miss this corner restaurant in the centre of Ballyshannon. Which is good news for visitors passing through the town, as it's a place to s ...
100%
3 votes

Hazelwood Lodge

Ballyvaughan, Co. Clare
B&B / Baking/Bakery
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
A big welcome and genuine hospitality are among the many USPs of Victor and Geraldine Mc Sweeney's immaculately maintained B&B just outside Ballyvaughan. Another is that their daughter, Lesley, is a chef who not only grows a lot of the ingredients ...
100%
1 votes

Petit Délice

Cahirciveen, Co. Kerry
Baking/Bakery / Café
The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Proper French patisserie and all day lunches are the treats to be found at David Aranda’s delightful little bakery and café in the centre of Caherciveen. Since opening in 2013 it has become a key destination for returning visitors keen to ...
100%
1 votes

Ballykilcavan Farm & Brewing Company

Stradbally, Co. Laois
Distillery/Brewery / Online Shop
2 euro Previous Georgina Campbell Guides Award Winner
Family businesses that have been going for generations are always cause for celebration, and there are some well known examples in Ireland in their sixth or seventh generation and going strong. But 13 generations takes some doing and it's hard to get y ...
100%
1 votes

Pheasants Hill Farm

Downpatrick, Co. Down
Eggs / Farmshop / Fruit & Veg / Meat & Game / Online Shop / Poultry
Janis and Alan Bailey's home was a small Ulster farmstead for over 165 years until it was rebuilt in the mid-’90s - and is now a comfortable country house on a seven-acre organic small-holding within sight of the Mourne Mountains. Janis and Alan ...
100%
2 votes

Ditty's Home Bakery

Castledawson, Co. Londonderry
Baking/Bakery / Café
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Renowned throughout the Ireland for their excellent home baking, this great craft bakery has received widespread recognition through the years (including a Good Food Award from the Irish Food Writers’ Guild) for the quality of their products. &n ...
83%
6 votes

Gourmet Tart Co.

Galway City, Co. Galway
Baking/Bakery / Café / Producers Shop / Restaurant
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks)
Already well known for their popular Galway patisseries/delis, Fintan and Michelle Hyland have also owned and managed the Gourmet Tart Co. restaurant opposite the church in Salthill since 2010. Head chef is Damien O'Malley, well known in the Galway are ...
100%
2 votes

Beechlawn Organic Farm

Ballinasloe, Co. Galway
Classes/Courses / Farmgate / Fruit & Veg / Online Shop
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner
Husband-and-wife team Padraig Fahy and Una Ní Bhroin run their renowned National Organic Demonstration Farm in a very open, visitor-friendly way and hold courses and farm walks several times a year; although mainly geared towards other growers, ...
100%
4 votes

Clandeboye Estate Yoghurt

Bangor, Co. Down
Dairy / Producers Shop
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
The folk at Clandeboye Estate are inordinately proud of their cows. And so they should be, as their small herd of 80 pedigree Holstein and Jersey cows has won an outrageous amount of rosettes - and it's the rich milk they make from the lush grass on th ...
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