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Mitchell & Son

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Mitchell & Son

Georgina Campbell

One of this famous wine retailer's two Dublin outlets (the other is in Glasthule). They are responsible for the survival of the unique Green Spot whiskey, which was formerly matured in sherry casks by Irish Distillers.

Today, Mitchells are proud to say that “Green Spot is made entirely from seven and eight year old Midleton pot still, a healthy 25% coming from sherry cask, which is quite evident in its aroma and taste.”

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