Bates Restaurant

Built on the site of a deserted village in a Wicklow valley, this extraordinary food, drink and leisure complex exists thanks to the vision of three brothers, Evan, Eoin and Bernard Doyle. Below we outline the various strands that make up this very complex operation &nd ...

The late Jurgen and Aine Schwalm took on this atmospheric 17th century inn in the highest village in the Wicklow Hills in 1980 and their caring hands-on management, backed up by dedicated long-serving staff, has earned this unique bar and restaurant a lot of friends. Th ...

This delightful sister to the other successful Jaipur restaurants in Dalkey and Malahide, and Ananda in Dundrum (see entries), occupies a custom-designed restaurant space in, and overlooking, a modern shopping mall just off the main street of Greystones. Established in ...

This large, rambling country house is just an hour from Dublin, but it could be in a different world. Although it's very professionally operated, the O'Flynn family insist that this romantic spot is not an hotel and the gentle rhythms of life around the country house an ...

One of the most appealing of all Dublin hotels, this large, privately-owned contemporary property is attractively located in an 'urban plaza' near the RDS and the public park after which it is named. Arriving by car, it is approached over a little bridge on the RDS side ...

Lots of natural light with white painted walls, dark wooden fittings and a rich, dark carpet create a good first impression at this split-level Ballsbridge restaurant, and a mix of diners gives the place a nice buzz. The cuisine at this Dublin restaurants a combination ...