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Found 2148 matches, showing 371 - 380 below.

97%
43 votes

The Twelve Hotel

Galway City, Co. Galway
Baking/Bakery / Bar / Hotel / Restaurant
3 euro For Cooking & Service Well Above Average Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Highly Recommended as a Special Place to Stay Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
  Despite recent development at this seaside village, Barna has retained some of its old charm around the harbour area – and its location, handy to both Connemara and Galway City, is a huge attraction. And so is this unique hotel which, alt ...
97%
7 votes

The Little Cheese Shop

Dingle, Co. Kerry
Cheeses / Speciality Store
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
This gorgeous little cheese and speciality food shop was originally opened by Maja Binder, the renowned Swiss-trained producer of the Dingle Peninsula Cheese range, opened  in 2011 - and, seven years later, this ‘must-visit’ destinatio ...
94%
4 votes

Glenview House

Ballinamore, Co. Leitrim
Farmhouse / Guesthouse / Restaurant
 Both locals and holidaymakers enjoy visiting Brian and Teresa Kennedy’s farm guesthouse which, unusually, not only offers good food and accommodation, but also Leitrim’s only museum. For a token entrance fee you can revel in Glenvi ...
100%
2 votes

Saba

Dublin 2, Dublin City
Classes/Courses / Restaurant
The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Since bursting onto Dublin’s dining scene in 2006 Saba - meaning 'happy meeting place' in Thai - quickly established itself as a stylish restaurant serving top quality Asian cooking in stylish surroundings and it remains one of the most popular ...
100%
1 votes

Clayton Hotel Sligo (formerly Clarion Hotel)

Sligo, Co. Sligo
Hotel
This large hotel in Sligo town actually dates back to 1848 but, following recent redevelopment, it has emerged as a modern classic with a pleasing contemporary style.  The warm-toned reception area has a welcoming atmosphere and accommodation is ...
100%
3 votes

Toby's Handcrafted Cider

Portadown, Co. Armagh
Distillery/Brewery / Drinks
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Craig and Karen Shipman had been making cider for friends and family for years before they started to sell it to the public in 2008. Toby’s Handcrafted Cider is made only from apples grown within walking distance of the farm. From apple tree to ...
100%
2 votes

Clayton Hotel Limerick (formerly Clarion)

Limerick, Co. Limerick
Hotel
Outstanding Location, building or atmosphere
Ireland's tallest hotel, this dramatic cigar-shaped 17-storey building right on the River Shannon waterfront in the centre of Limerick enjoys panoramic views over the city and the Shannon region. Acquired by the Dalata Hotel Group in 2016, the former ...
100%
3 votes

The Purple Heather

Kenmare, Co. Kerry
Bar / Restaurant
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Open since 1964, and run by Grainne O’Connell since 1975, informal restaurant/bar was among the first to establish a reputation for good food in Kenmare, and is a daytime sister restaurant to Packie’s (see entry). It’s a traditional ...
98%
12 votes

Square Restaurant

Dundalk, Co. Louth
Restaurant
For cooking and service well above average Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
At Square Restaurant in the heart of Dundalk, chef Conor Halpenny is crafting a menu deeply rooted in place. Louth’s landscape and the seasons are present on every plate, from the just-pickled gooseberries greeting you in a Kilner jar to the thou ...
97%
7 votes

Clonmore Goats Cheese

Charleville, Co. Cork
Cheeses
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Tom and Lena Biggane have been making cheese on their farm near Charleville since 2001 and their highly regarded hard gouda-style goats cheese, Clonmore, was developed from recipes passed on to them by a Dutch neighbour. It is made only from the heat- ...
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