Appropriately enough, as it is so close to the Irish National Events Centre (INEC), everything at this large five-storey hotel, conference centre and spa is on a grand scale - and, while some may find the exterior a little overpowering, most would agre ... more...
Knockanore Farmhouse Cheese is made near Villierstown and it’s very much a family operation, headed up since 1987 by passionate cheesemaker Eamonn Lonergan and his wife Patricia, who produce the Knockanore Cheese range using the raw cows’ m ... more...
Quietly set in woodland on the edge of the Clandeboye Estate, this comfortable privately owned modern four star hotel just outside Bangor fits in well with its rural surroundings and not only offers an appealing alternative for those who do not ne ... more...
With its prominent position on the hill just beyond the bridge as you come into Cahir, it's unlikely that Lava Rock would go unnoticed, but its large modern frontage doesn't give too much away - and maybe that's just the way the locals like it, as it h ... more...
At Square Restaurant in the heart of Dundalk, chef Conor Halpenny is crafting a menu deeply rooted in place. Louth’s landscape and the seasons are present on every plate, from the just-pickled gooseberries greeting you in a Kilner jar to the thou ... more...
Linked by a covered walkway leading to the door of the new Cork Airport terminal, this hotel could not be handier for the time-pressed traveller.
More than just convenient, however, this Cork hotels also got an unusual and very funky style - and even ... more...
Established in 1981, Trevor and Margaret White are keen to promote tasty vegetables from the surrounding area. You'll also find local fruit in season, such as Armagh apples, at this family-run greengrocery and deli, although imports are offered too to ... more...
With its admirable food philosophy founded on collecting the best of ingredients in order to create delicious no nonsense food, this smartly presented Dublin restaurants located under the shadow of Dublin Castle, half way along Parliament Street, is i ... more...
Having been a destination nursery for decades, the closure of Carewswood some years ago was a big loss to the gardening community - so its re-opening in 2013, by an enthusiastic and knowledgeable young couple dedicated to its revival and development, w ... more...
Pat O'Brien and family grow a range of floury potatoes, and apples for their O'Briens Apple Juice.
These are sold in this popular farm shop, along with limited amounts of home produced pork and bacon and other local food products including vegetables, ... more...