Right beside the International Financial Services Centre, overlooking the Liffey and close to train, Luas and bus stations, this Dublin hotel (formerly Jurys Custom House Inn) meets the requirements of business guests especially well.
Large bedrooms h ... more...
A popular additon to the wide-ranging dining choices in Kinsale, Colm Ryan’s Cru was born out of a desire to provide locals and tourists with a cosy, warm, atmospheric place where they can enjoy simple but high quality food prepared by Chef Paul ... more...
Another venture from the team at nearby cocktail hotspot Cask, under co-owner Andy Ferreira, Paladar hit the ground running when it opened on Cork’s Bridge Street in autumn 2022 - and very soon started to make waves internationally too, with ... more...
Knockanore Farmhouse Cheese is made near Villierstown and it’s very much a family operation, headed up since 1987 by passionate cheesemaker Eamonn Lonergan and his wife Patricia, who produce the Knockanore Cheese range using the raw cows’ m ... more...
In business since 1911 and currently in the stewardship of one of Northern Ireland's most respected food suppliers, Walter Ewing, and his sons Crawford and Warren.
Ewing's is the fish supplier of choice for many of the region's top chefs, who apprecia ... more...
With its weekly farmers’ market (one of Ireland’s best) and an enviable range of shops and restaurants catering to all tastes, Midleton has become a top destination for food lovers - many of whom beat a path through the gated archway off th ... more...
Timing can be crucial in the hospitality game – and the time is nigh for wine bars in Dublin. Several years ago, the owners of the excellent Baggot Street Wine off-licence decided that Dublin needed more wine bars and they opened Cavern in the lo ... more...
In the heart of the Boyne Valley, this restored coaching inn dates back to the 17th-century and now has the good fortune be in common ownership with nearby Tankardstown House whose owners, Tricia and Brian Conroy, undertook their trademark tasteful ref ... more...
This opulent 19th-century hotel on St Stephen’s Green (Europe’s largest garden square) dates back to 1824 - and, in new ownership since 2015, a major facelift was completed just in time to cerlebrate its 195th anniversary in 2019. The chang ... more...
Co-located with with Meadows & Byrne and the excellent Botanical garden centre, Bakestone Café & Pantry was established in 2013 by Joe and Maura Carey of the renowned Ballincollig pub, The White Horse (see entry). It very soon earned a f ... more...