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Found 1404 matches, showing 971 - 980 below.

95%
19 votes

Cronin's Pub

Crosshaven, Co. Cork
Character Pub
Pub with good food and atmosphere Serious About Seafood Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
  In the Cronin family since 1970, this harbour-front pub has oodles of character; with its walls and high shelves crammed with maritime memorabilia, it’s an unofficial exhibition of local history. Ballymaloe-trained chef Denis Cronin, is t ...
96%
6 votes

Diamond Rocks Cafe

Kilkee, Co. Clare
Café
Right at the west end of Kilkee, Margaret and Kevin Haugh’s friendly café sits atop a hill at the base of a stunning cliff walk to The Diamond Rocks. The views alone will tempt you to go there and view Bishop’s island and the three f ...
100%
2 votes

Forchetta

Dublin 15, Dublin City
Restaurant
Located in the contemporary Crown Plaza Hotel in Blanchardstown, just off the lobby, Forchetta Restaurant offers authentic Italian dishes in modern, striking surroundings with pictures and displays of forks spelling out the theme. Modern and expansive ...
100%
3 votes

Artis by Phelim O'Hagan

Londonderry, Co. Londonderry
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Having arrived via some some seriously good kitchens - including Cliff House Hotel at Ardmore Co Waterford, Andrew Fairley's at Gleneagles and, most recently, as Head Chef with Ian Orr at nearby Browns - well known local chef Phelim O'Hagan opened Arti ...
100%
20 votes

Tete-à-Tete Café

Ballyshannon, Co. Donegal
Baking/Bakery / Café
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
With the name written boldly in white across a blue frontage and large windows giving onto two streets, you won't miss this corner restaurant in the centre of Ballyshannon. Which is good news for visitors passing through the town, as it's a place to s ...
100%
2 votes

Teach an Tae Tea Rooms & Cafe

Aran Islands, Co. Galway
Café
Michael O'Donoghue is a native of Inis Oirr (Inishere or Inisheer), the smallest of the Aran Islands, and a former jarvey. The story of how he met his American wife, Alissa, when he drove her and her grandparents around the island on a day trip to the ...
71%
3 votes

The Food Room

Dublin 3, Dublin City
Deli / Food Market
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Putting a former car showroom to good use, Alison and Barry Stephens' deli, grocers and café always hits the spot; open 7 days.
100%
8 votes

Dillons Corner

Skibbereen, Co. Cork
Baking/Bakery / Deli / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Skibbereen's iconic Dillon’s Corner reopened in 2021 under the stewardship of partners Ruairí Melvin Dunne and Dawn Price-Latorre, who returned to West Cork from London after stints at Italian restaurants Trullo and Padella. Dillon’ ...
100%
1 votes

Cryan's Hotel

Carrick-on-Shannon, Co. Leitrim
Hotel
Cryan’s Hotel is set in an enviable location on the banks of the Shannon and just a couple of minutes’ walk from the town centre. Popular with locals and tourists alike, it’s a welcoming and friendly place, whether you’re stayi ...
100%
6 votes

Foodies Korner Café, Bakery & Deli

Ennistymon, Co. Clare
Baking/Bakery / Deli
A smart navy and white building on the corner of Parliament Street and Market Square, this popular daytime restaurant was opened by the owner-chef, Ray Foudy, in 2017 - and It now has a staff of 15 plus some part timers and always seems to be full ...
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