On the Balllina side of the twin towns of Killaloe/Ballina (generally known as Killaloe), this attractive younger sister of the popular Limerick Tuscany Bistro is smartly presented and welcoming - just like its Annacotty namesake.
Inside, it’s c ... more...
A visit to The Lamplight restaurant, wine bar and wine store in Clifden is a quirky, fun and satisfying experience. In the heart of the Connemara capital, you could be anywhere in continental Europe and very happy to be there too.
Located in what was ... more...
An integral part of Cork life since 1982, sisters Eithne and Jacqueline Barry's delightful restaurant has changed with the years, evolving from quite a traditional place to a smart contemporary space.
Big changes took place in 2013, with an extension ... more...
In a stylishly renovated 18th century building which was once the home of the distillery owners, Gary Stewart’s atmospheric bar and restaurant is a lovely mixture of old and new.
Smart modern lightwood bar stools with comfortable curved backs, c ... more...
100%
4 votes
Dublin 18, Dublin City
Café
In a time when coffee shops are a dime a dozen (and in fact, The Coffee Shot is located only a few shopfronts away from a Starbucks), it’s a wonderful surprise to stumble upon this little gem in Sandyford’s Beacon South Quarter.
Owner and ... more...
The Quinlan family are renowned in Kerry for the fresh fish that is landed at Caherciveen by their own fishing trawlers, and for a number of well run and successful related businesses. Fresh whitefish and shellfish is sourced from company trawlers and ... more...
It's all about local seasonal food - and especially food produced on site - at the brilliant food truck at Ballymaloe Cookery School (the mothership).
'Truck' isn't an adequate word for this casually chic (and equally seasonal) operation - the cool si ... more...
In their brochure, John Desmond and Ellmary Fenton describe their restaurant as unusual, in a unique and beautiful setting. This is an understatement; their Island Cottage Restaurant is extraordinary by any standards. You have to get there and back by ... more...
New gastropub life and quite a bit of love have been invested into this longtime Dalkey favourite, which was established in 1745 and more recently rescued by hoteliers Ray Byrne and Eoin Doyle from becoming a pandemic closure casualty. Hit it up ... more...
Mark and Claire Woods' appealing restaurant at the heritage centre in Carlingford has a well-earned local following and - with welcoming pavement menu boards and plenty of space at the front for a very pleasant outside seating area it's an enticing pro ... more...
A selective companion guide to our famous broad-based online collection, the ‘glovebox bible’ includes a uniquely diverse range of Ireland's greatest places to ...