In the heart of Drumcondra you’ll find this homely and cosy restaurant, a little piece of France tucked off the busy main road (and with great parking outside).
As the younger sibling of Noel Delany and Patricia Van der Veldef's Andersons Food H ... more...
Dating back to the 19th century, this handsome traditional inn near the Carrick-a-Rede Rope Bridge is run by husband and wife Sean and Geraldine McLaughlin, who have recently completed major refurbishments.
Popular with locals and visitors alike, ... more...
Lying amidst 1500 acres of unspoilt woodland, pasture and formal gardens beside the River Nore, Mount Juliet House is one of Ireland’s finest Georgian houses, and one of Europe’s greatest country estates. Even today this five star property ... more...
A café-restaurant with a double life, Kappa-Ya operates as an informal Japanese café for most of the week, serving substantial miso-based soups; sushi rolls based on the likes of smoked salmon or Japanese omelette; and don rice bowls with ... more...
Fans of the Doherty family's famously unlikely culinary hotspsot, Harry's Restaurant, in the 'blink and you've missed it' village of Bridgend were thrilled to find this new coastal offshoot at Portstewart in 2014. Sadly, Harry's in Bridgend has since c ... more...
In a distinctive Victorian building on the College Green corner of D'Olier Street, the eponymous fine dining restaurant opened in late 2022. A collaboration between Anthony Smith, owner of the much-loved Mr Fox on Parnell Square, Australian Executive ... more...
A worthy successor to the former French Rooms on the main street of this popular North Coast destination, Bushmills Townhouse was opened in 2024 by Marcus Roulston of the Browns Bonds Hill Collection - so a glamorous little sister to some of the r ... more...
Beautifully located at the top of the village and with outdoor tables overlooking Glandore harbour, Hayes' Bar & Kitchen has a cosy interior that is full of vintage charm - and the famously 'different' bar food style developed by Ada Hayes over alm ... more...
Five years in the planning, Omos was the most hotly anticipated opening of 2026: the culmination of intensive research by executive chef and chief dreamer Cúán Greene who documented those dreams on his eponymous Omos substack since return ... more...
Located in the former offices of the Northern Whig newspaper and convenient to the city’s now fashionable Cathedral Quarter, this is an impressive neo-classical bar of grand proportions.
The high ceilings of the old press hall have been retained ... more...