Places to Eat - Informal Dining

Activities / Facilities / Features

Search criteria:

  • Eat
  • Informal Dining

Found 930 matches, showing 781 - 790 below.

100%
1 votes

Mykonos Taverna

Dublin 2, Dublin City
Restaurant
Dame Street may seem like an unlikely gateway to the Mediterranean, but Mykonos offers many of the authentic flavours of a Greek taverna, complete with the gruff charm of authentic Greek service. And if you gaze long enough at the large wall murals of ...
100%
5 votes

Shoda Market Café

Maynooth, Co. Kildare
Café / Speciality Store
Situated beside the main entrance to Glenroyal Hotel but independently operated, Shoda Market Café was opened in 2016 by two Shannon Hotel Management graduates, Ted Robinson and Daniel McLoughlin, and is proving a great addition to Maynooth hosp ...
100%
1 votes

General Merchants

Belfast, Co. Antrim
Café / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Following the launch of the original General Merchants Café in east Belfast a year earlier (see entry), General Merchants opened on the Ormeau Road in 2016. Just over a mile from the city centre, it's on a corner location and easy to spot with ...
91%
3 votes

Gaylord Spices

Navan, Co. Meath
Restaurant
With its high ceiling and mezzanine, this spacious restaurant might be reminiscent of an exotic temple, but once you have a menu in your hand there's no doubt that it's the the food that counts - and, coming from both India and Pakistan, that means som ...
94%
8 votes

The SpitJack

Cork City, Co. Cork
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Owned and operated by Richard Gavin (from Mayo) and Laura Sureda (from Barcelona), this unusual restaurant is just west of The English Market that is the source of so many of the ingredients used, and it is a rotisserie concept, offering only the highe ...
99%
14 votes

360 Cookhouse

Dungarvan, Co. Waterford
Bar / Restaurant
Previous Georgina Campbell Guides Award Winner
Tucked between King Johns Castle and the Market House Arts Centre in the heart of Dungarvan, this attractive restaurant and bar hit the ground running when it opened in the summer of 2017. Owned by the Pettit family from Clonmel, who have the hospital ...
100%
4 votes

Lightkeepers House Café

Hook Head, Co. Wexford
Café
Outstanding Location, building or atmosphere
The pride of Ireland's Ancient East, the magnificent Hook Head Lighthouse dates back 800 years and is the oldest working lighthouse in the world. Tours - including the climb up '115 well worn steps' - are available all year round, and the stunning 360 ...
100%
1 votes

El Grito

Dublin 1, Dublin City
Restaurant
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks)
Mountjoy Square is the new neighbourhood of El Grito, the popular Mexican taqueria that opened in Merchant's Arch in Temple Bar in 2015. Run by husband-and-wife team, Tomasz and Lucia Oleksy, (he’s Polish and she’s Mexican), they quickly ea ...
83%
2 votes

Frank's

Dublin 2, Dublin City
Restaurant
Little sister of Darren Free's highly popular Delahunts nearby, Frank’s is located in a much-loved former pork butchers shop on busy Camden Street. Charmingly, the exterior has been preserved exactly as it was, down to the name above the door. B ...
100%
6 votes

Blackbird and The Field Kitchen

,
Character Pub / Street Food
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere
Ballycotton's Blackbird pub dates back to the 1830s and today, in the ownership of the Tattan family, it's a place of three parts, equally well-loved for the traditional front bar with its friendly staff and great range of drinks, the live music - and ...
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