Places to Eat that are / have...

Refine Search




Found 2164 matches, showing 881 - 890 below.

100%
0 votes

Boojum

Dublin 1, Dublin City
Restaurant
If you’ve had enough of the usual ‘tex mex’ offering and want a more genuine Mexican experience then look no further than Boojum. Located on Dublin’s Millennium Walkway (just off Upper Abbey Street, near Jervis Street SC serving ...
98%
10 votes

Ard Bia

Galway City, Co. Galway
Café / Restaurant / Wine Bar
2 euro Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner
Happy the food lover visiting Ireland’s western capital who happens on Aoibheann MacNamara’s trio of Galway restaurants at Spanish Arch. A wonderful stone-built medieval customs house overlooking the Claddagh Basin is home to Ard Bia (&lsq ...
96%
6 votes

Lord Kenmare's Restaurant

Killarney, Co. Kerry
Restaurant
The Murphy family's cosy first floor Killarney restaurants elegant black furniture, polished floors, bare tables and blinds mean that a lot of hard surfaces all add up to a good bit of noise, but nobody seems to mind. Roast breast of Carrigcleena Ayle ...
100%
8 votes

Highbank Organic Orchards

Cuffesgrange, Co. Kilkenny
Drinks / Farmshop
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
The limestone-rich soil of Co Kilkenny, where Rod and Julie Calder-Potts have farmed since 1969 (organically since 1994), is particularly suitable for apple growing. From the outset, they have grown apple varieties specifically selected for their juici ...
100%
7 votes

The Counter

Letterkenny, Co. Donegal
Café / Deli
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Situated on Canal Road in the centre of Letterkenny Retail Park is The Counter deli and coffee bar. Although its location on a roundabout beside Dunnes Stores and M&S is somewhat unpromising, it stands out as a diamond in the rough in this landscap ...
97%
8 votes

Jacques Restaurant

Cork City, Co. Cork
Restaurant
For Cooking & Service Well Above Average A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
An integral part of Cork life since 1982, sisters Eithne and Jacqueline Barry's delightful restaurant has changed with the years, evolving from quite a traditional place to a smart contemporary space. Big changes took place in 2013, with an extension ...
97%
14 votes

Out of the Blue

Dingle, Co. Kerry
Deli / Restaurant
For cooking and service well above average Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood Previous Georgina Campbell Guides Award Winner
Tim Mason’s seafood restaurant at Dingle harbour is an absolute delight. Discerning locals know how lucky they are to have such an exciting restaurant on their doorstep and it’s just the kind of place that visitors dream of finding - it is ...
100%
2 votes

Quiet Moment Tea Rooms

Letterkenny, Co. Donegal
Baking/Bakery / Café
Centrally located on Letterkenny's busy main street, Brendan McGlynn's long established tea rooms have been pleasing local people in search of a nice cup of tea and a 'quiet moment' since 1994. There have been plenty of extensions and refurbishments s ...
81%
11 votes

Fire

Dublin 2, Dublin City
Restaurant
The Mansion House has been the official residence of the Lord Mayor of Dublin since 1715 - it is the only mayoral residence in Ireland, and older than any mayoral residence in Britain. This Dublin restaurants in a very large room previously known as T ...
96%
6 votes

Keoghs Model Bakery

Callan, Co. Kilkenny
Baking/Bakery
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
In the family for over a century, William Keogh, his father and wife, Ann, use the best ingredients in tried and tested recipes to produce everything from sliced pan bread to wedding cakes, novelty cakes, and handmade chocolates; they supply outlets wi ...
« First « Prev
|  89  |  90  |  91  |  92  |  93  |  94  |  95  |  96  |  97  |  98  
Next » Last »
This website uses cookies to help provide you with a better online experience. By continuing to browse this site, you are agreeing to our use of cookies. Cookie Policy