Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Galway - County Galway All Hospitality
Found 160 matches, showing 11 - 20 below.
An attractive stone building in the centre of the lovely old walled Heritage Town of Athenry, The Old Barracks has only been a restaurant since it was opened by Fiona King and her late husband Cathal O'Malley in October 2010, but it is proving to be a ...
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Lynn Hill’s charming and unusual house on the Ballynahinch River near Roundstone was built as a sporting lodge in the eighteenth century but you don’t have to be a fisherperson to warm to the special charms of The Anglers Return: Lynn&rsquo ...
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Kylemore Abbey, Kylemore Kitchen & Garden Teahouse
Letterfrack, Co. Galway
Baking/Bakery / Café / Preserves / Restaurant
Providing you are tolerant of tour buses and high season crowds, this dramatically located Benedictine Abbey offers a surprising range of things to see: a brief stroll from the abbey along the wooded shore leads to the Gothic church, for example, which ...
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Nestled into Upper Dominick Street, Matt Hall's cosy and authentic gastropub is named after a former lock keeper of the adjacent Parkaveara lock on the 19th century Eglinton Canal.
Although it is a relatively recent addition to the Westend din ...
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A distinctive black and white three-storey building in downtown Salthill, just a stone’s throw from the Atlantic Ocean, Joanna Paszkiewicz and Chef Leon Mellsop's Black Cat has been a casual dining destination of choice for discerning Galwegians ...
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Woodland trails, an ancient fairy fort, the largest sundial in Ireland, playground and four Celtic gardens – this is Brigit’s Garden in Rosscahill, a short distance off the Galway-Clifden Road and one of the best places for a family d ...
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A famous Galway partnership, The Dough Bros are artisan pizza makers who insist on nothing but the best.
Having built a cult following from their pizza van at Moycullen market and other locations around Galway city and achieved huge success at t ...
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This handsome waterside Georgian house was built on the early 1800's and completely rehabilitated by the present owner operators Victoria and David Bohan, before opening as Tea Rooms and Guest Accommodation in October 2011.
It is wonderfully located i ...
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Since 2000, Euro-Toques chef Michael O’Meara has been pleasing diners with his wonderfully creative cooking at his seafood restaurant in the city centre. Together with his wife, Sinead Hughes, they’ve created a Galway favourite, just a coup ...
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A classic Italian-style restaurant in the heart of Tuam, this popular spot is one of the few places in the town offering evening dining and its central location and crowd-pleasing menu make it appealing to locals and visitors alike.
A Madrid native wh ...
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