Best places to Eat

Activities / Facilities / Features

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  • Eat

Found 1442 matches, showing 1421 - 1430 below.

100%
7 votes

Noble

Holywood, Co. Down
Restaurant
For Cooking & Service Well Above Average Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
A smartly welcoming entrance beside the Iona Health Food Shop beckons hungry diners up the stairs, past the chefs busy at work in their glass-walled kitchen to the rear, and round the corner into this small but quietly stylish restaurant. The good vib ...
98%
9 votes

Miso Sligo

Sligo, Co. Sligo
Restaurant
Serious About Seafood The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Sligo’s first Korean-Japanese restaurant opened in 2016 - a good time to choose, with Korean food becoming increasingly popular. Head chef and owner Nae Young Jung is from South Korea, which is strongly reflected in the menu. The Japanese elem ...
91%
3 votes

Sprout and Co Kitchen

Dublin 2, Dublin City
Café / Fruit & Veg
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Jack and Theo Kirwan have built a loyal following for the Sprout & Co Kitchen chain with impressive speed and efficiency. The brand began life in 2013 as Sprout Food Company, a small juice concession in Avoca’s Rathcoole outlet where Jack had ...
100%
1 votes

M&L Chinese

Dublin 1, Dublin City
Restaurant
Some of Dublin's top chefs swear by the Szechuan food at M&L Chinese, a busy restaurant which is slightly off the beaten track and popular with Chinese families and savvy locals alike. On a small street connecting O' Connell Street and Malborough ...
100%
3 votes

Slane Castle & Distillery

Slane, Co. Meath
Bar / Castle / Distillery/Brewery / Restaurant
Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Slane Castle has long been renowned as a concert venue that has drawn some of the biggest global names in music to this tiny County Meath village – think U2, Madonna and the Rolling Stones, to name just a few. But its new state-of-the-art whiskey ...
100%
3 votes

Gregorys Garden

Castlegregory, Co. Kerry
Café
Former head chef at the cottagey Milesian Restaurant, next door, Greg O'Mahoney and his wife Emily opened this more modern café and deli in 2015. It's an attractive spot and, best of all, the large garden at the back presented an opportunity t ...
100%
2 votes

The Ivy Dawson Street

Dublin 2, Dublin City
Bar / Restaurant
Few places in Dublin offer all-day dining and fewer still in glamorous surroundings. The Ivy, sister restaurant to its famous London name-sake, is here to buck that trend, serving extensive menus seven days a week that stretch from breakfast and weeken ...
91%
6 votes

Avoca Dunboyne

Dunboyne, Co. Meath
Café / Food Market / Speciality Store / Street Food
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Opened in 2017, the Avoca at Dunboyne is the 12th store and the largest in the group to date, with 35,000 square feet of retail space. Located only 10 minutes from the M50, just off the M3 motorway, it’s easily accessible to Dubliners looking for ...
100%
0 votes

Lucky Tortoise

Dublin 2, Dublin City
Restaurant
Lucky Tortoise owner Thom Lawson has invested much effort in bringing his pop-up concept to permanent life in a moodily dark dining room on Aungier Street. This young entrepreneur has developed a way of dining that combines good value with good fun, an ...
100%
2 votes

Mask

Dingle, Co. Kerry
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Dingle has had no shortage of excellent restaurants in recent years (and some have become national icons), yet the regular visitor will always find a few new ones vying for attention on every visit. One of the younger kids on the block is Mask (or, to ...
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