Former owners Stephen and Joyce Brownlees built up a great reputation for Blackwell House over a decade from 2014 - and then this five star guesthouse came into an exciting new era when it was purchased by the enthusiastic hospitality duo, Edele and Alessio Rampa, in 2024.
It is set in lovely rolling drumlin country on the Armagh-Down border, and - although its most obvious USP is as a quiet destination for a restful rural retreat - it makes a great base for exploring a wide area, including not only the Orchard county of Armagh and the beautiful Couty Down with the Mourne Mountains and seaside, but also Belfast and Dublin which are both easily accessible for day visits.
And then there is good food, which has always been a particular attraction at Blackwell House and that tradition is continued by Edele, who is the chef. 'Locally sourced, high quality, high welfare and sustainable' is the ethos, and she takes great pride in showcasing regional produce such as Smoked Eel from Lough Neagh and local venison on the tasting menus that she presents to resident guests each evening.
It's a lovely property and full of character - as a visit to their website is sure to inspire you to go and find out for yourself.
