Euro-Toques chef José Barroso from Portugal and his Westport born wife Sinead Lambert run this lively first floor café and restaurant on Bridge Street.
José takes pride in sourcing local and organic food and this is highligh ... more...
This attractive and characterful pub in Carrick on Shannon is run by brothers Conor and Ronan Maher, sons of former Carrick-on-Shannon hoteliers, Rosaleen and the late Tom Maher (see entry for Hollywell), and it will be very clear to anyone who visits ... more...
Inspired by a farms tour in Holland some years ago, innovative young dairy farmer Thomas Baldwin established an alternative enterprise on the family farm near Knockanore village in beautiful West Waterford,
Together with his parents John and Maria, h ... more...
Like a lot of craft brewers, Sam Black started out with a home brewing kit. Fast forward a few years and he and his wife, Maudeline, traded up and founded the Kinsale Craft Brewery in 2013 in Co. Cork.
The Blacks are unique in that their brewery was c ... more...
In a great location in the centre of Rathmines, Lucio Paduano’s pleasing Italian restaurant reflects his passion for creative and high quality food.
“I am very proud of Manifesto’s commitment to creating exceptional food with premium ... more...
Only a short drive from Dublin, a visit to these exceptionally lovely gardens makes a very enjoyable and relaxing day out for everyone from the seriously knowledgeable gardener to those who just enjoy a gentle stroll in pleasant surroundings – wi ... more...
David McEvoy sells carefully reared and aged meats and is especially know for his free range poultry - both chickens and the organic free range bronze turkeys reared for Christmas.
Also stocks other products, including Sowans organic bread mixes. C ... more...
Beautifully located in the grounds of Lough Rynn Castle, this lovely 200 year old property was formerly home to the stewards and estate managers of the Clements family, Earls of Leitrim, and has been run as a B&B by the current owner, Dara Mad ... more...
There is much to love about this ambitious refit of a landmark Dublin pub dating back to 1837 that has been revived after 20 empty years. The Press Up Entertainment group – run by Paddy McKillen Jnr and Matthew Ryan – have done a characteri ... more...
Tucked away in a secluded laneway off St Stephen’s Green, Comet made an assured arrival on Dublin’s restaurant scene in the summer of 2025, when the folks behind Dublin 8’s beloved Bastible teamed up with accomplished young Irish chef ... more...