A selective companion guide to our famous broad-based online collection, the ‘glovebox bible’ includes a uniquely diverse range of Ireland's greatest places to ...
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Ireland’s Leading Independent Food & Hospitality Guide
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Found 2151 matches, showing 801 - 810 below.
The buzz and energy at Jamie’s Italian is everything you’d expect from an outpost of the cheeky Essex TV chef’s expanding empire: vivacious, eager staff, contemporary urban décor and a broad ranging menu crammed with quality in ...
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Tom and Lena Biggane have been making cheese on their farm near Charleville since 2001 and their highly regarded hard gouda-style goats cheese, Clonmore, was developed from recipes passed on to them by a Dutch neighbour.
It is made only from the heat- ...
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Located on the edge of the town and in a fine hillside location, the Hillgrove is the leading hotel in the area and offers excellent business and leisure facilities.
The impressive foyer is smartly furnished in a classic contemporary style with the pu ...
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Centrally located on Letterkenny's busy main street, Brendan McGlynn's long established tea rooms have been pleasing local people in search of a nice cup of tea and a 'quiet moment' since 1994.
There have been plenty of extensions and refurbishments s ...
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One of Kilkenny's most popular casual quality food destinations, Padraig and Irene Lawlor's well-run business has thrived here since 1997.
They stock a wide range of carefully selected Irish and continental deli fare, plus delicious hot and cold fresh ...
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Slow Food farmers Martin and Noreen Conroy are renowned for the free range pork, bacon and sausages that they produce, with the help of their five children, on their small mixed farm near Midleton - and for which they received a very well-deserved Euro ...
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Replacing a long standing café (Gavin’s) on Bridge Street, the main shopping street in Westport, this new restaurant was opened by Irishman Pat Hughes and his Thai wife Nikki in December 2024. Filling a dining gap that Westport didn&rsquo ...
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Conveniently located right in the centre of Tullamore town, this deservedly popular Italian restaurant is owned and managed by Paula Moran-Tahraoui, formerly of the well-known Senor Rico Restaurant which she ran in the same premises with her late husba ...
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This large hotel on the Dublin side of Mullingar contributes quality accommodation and welcome facilities to Mullingar town - and (providing you can find the entrance, which is not easy due to confusing signage) it makes a convenient journey break when ...
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On the edge of the famous village of Ardara and with views over the Donegal Highlands, John Yates's large and hospitable house is full of character and would make a good base for exploring this fascinating area.
It was once the home of Ireland’s ...
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Apps and Books
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Georgina Campbell's Ireland - The Best of the Best
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From Tide to Table by Georgina Campbell
Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood by Georgina Campbell
