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Found 2153 matches, showing 621 - 630 below.

100%
5 votes

Dromore House

Coleraine, Co. Londonderry
Country House / Historic House
Outstanding Location, building or atmosphere The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Set in three acres of woodland and gardens, this pristine country house B&B near the Causeway Coast and Royal Portrush Golf Club is a wildlife haven and a lovely peaceful place to stay. Walking into Dromore House you'll be greeted by wonderful s ...
0%
1 votes

Murphy Fisheries

Inistioge, Co. Kilkenny
Fish & Seafood
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Wild salmon conservation measures recently undertaken by Inland Fisheries have been highly successful and in 2009, following three closed seasons, snap-net fishermen were allowed return to the River Nore to catch a small quota of fish for a short 12 we ...
100%
2 votes

Clayton Hotel Burlington Road

Dublin 4, Dublin City
Hotel
Ireland's largest hotel, the Clayton Hotel Burlington Road (formerly Double Tree by Hilton) was completely renovated in 2014. Renowned for its banquets, it has more experience of dealing with very big numbers efficiently and enjoyably than any other i ...
100%
2 votes

EWS Traditional Butchers

Donegal, Co. Donegal
Butchers
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Donegal Town is exceptionally well catered for in the meat department with several excellent butchers, including EWS Traditional Butchers (Eddie Walsh & Sons,) all within a few yards of each other. Astonishingly good fortune for the shoppers of Don ...
97%
7 votes

The Neven Maguire Cookery School

Blacklion, Co. Cavan
Classes/Courses / Cookery School
The delightfully homely cookery school adjoining MacNean House & Restaurant offers a range of classes suitable for people of all cookery levels, with small numbers allowing hands-on instruction and assistance from Neven Maguire and his dedicated te ...
100%
4 votes

Lakeside Hotel

Killaloe, Co. Clare
Hotel
3 euro Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner
This beautifully located hotel overlooks the River Shannon, with a lovely view down to the famous old 13 arch bridge that joins counties Clare and Tipperary, and the twin towns of Killaloe and Ballina on either side. It's handy to the twin towns and y ...
100%
5 votes

Dingle Cookery School

Dingle, Co. Kerry
Classes/Courses / Cookery School
Run by Mark Murphy, a Culinary Arts Teacher in Tralee IT, and native Irish speaker Muireann Nic Giolla Ruaidh, who has many years experience in hospitality - and, like Mark, is very involved with the Dingle Food Festival - the Dingle Cookery School has ...
100%
3 votes

Lough Erne Resort

Enniskillen, Co. Fermanagh
Hotel / Restaurant
For Cooking & Service Well Above Average Deluxe Accommodation Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
The jewel in the region's hospitality crown, Lough Erne Resort attracted worldwide attention in 2013, when it was the venue for the  G8 summit. A golf resort of international standards, it has the additional advantage of a stunning setting in Coun ...
89%
16 votes

Allo's Restaurant, Bar & Bistro

Listowel, Co. Kerry
Bar / Restaurant with Rooms
2 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Pub with good food and atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Named after the previous owner, Helen Mullane and Armel Whyte’s café-bar seems much older than it is, as the whole interior was reconstructed with salvaged materials (the flooring was once in the London Stock Exchange). It is brilliantly ...
100%
4 votes

Durrus Farmhouse Cheese

Bantry, Co. Cork
Cheeses / Eggs / Farmshop
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
One of the earliest of the 'new wave' of farmhouse cheesemakers, Jeffa Gill has been producing her beautiful washed-rind semi-soft cheese in her dairy in the quiet Coomkeen Valley on the Sheeps Head Peninsula since 1979. It is widely recognised as one ...
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