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Found 2161 matches, showing 441 - 450 below.

100%
0 votes

Mac Ivors Cider Co.

Portadown, Co. Armagh
Distillery/Brewery / Drinks
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Mac Ivors is a handcrafted cider made from apples grown on a family orchard in the Orchard County. Using only the best apples from the orchards, Greg MacNeice set to work and, after many trial blends, he created two distinct and perfectly balanced cid ...
94%
4 votes

The Gibson Hotel

Dublin 1, Dublin City
Hotel
Sitting right across The Point Square, a literal stone’s throw from the Three Arena's doors, is the Gibson Hotel. Housed in a sparkling glass and steel building that fits right in with its shiny IFSC neighbours the glamorous modern hotel has bee ...
100%
0 votes

The Bronte Steakhouse

Banbridge, Co. Down
Pub / Restaurant
Although it may be hard to find without clear directions, this attractive pub and restaurant is an ideal destination for anyone wishing to combine traditional dining in an informal setting with a little literary history. The Reverend Patrick Bronte (f ...
100%
3 votes

The Dail Bar

Galway City, Co. Galway
Bar / Pub
Resplendent with abundant window boxes spilling over pink and black paintwork, this handsome traditional pub in Galway occupies a prominent corner position on Middle Street and Cross Street and proudly proclaims its establishment in 1759 beneath an ele ...
100%
2 votes

The Purty Kitchen

Dun Laoghaire, Co. Dublin
Pub / Restaurant
First opened as a licensed premises back in the 18th century, The Purty Kitchen has undergone many different iterations over the years, but its core offering of hearty fare served up in a convivial atmosphere has remained a constant. Its current incarn ...
100%
5 votes

Glyde Farm Produce

Castlebellingham, Co. Louth
Cheeses / Farmgate
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Since 2000 Peter and Anita Thomas have been making their excellent semi-hard, raw milk, natural rind cheese Bellingham Blue Farmhouse Cheese here, on the banks of the River Glyde. It is made  from the milk of a single herd of Friesian cows using ...
100%
1 votes

The Leinster

Dublin 2, Dublin City
Hotel / Restaurant
4 euro Outstanding Location, building or atmosphere
  Brilliantly located in the heart of Georgian Dublin, The Leinster hit the ground running on its opening early in 2024. With its vivacious yet respectful reinvention of a classic 18th century townhouse, great staff – and the rooftop restau ...
100%
1 votes

Quay West

Ballina, Co. Mayo
Bar / Restaurant
Opened by the Murphy family in 2001 and now operated by Noel Regan, this well-known hostelry is attractively situated on the quay in Ballina, overlooking the River Moy, with seating outside for fine weather and a pleasant old-style bar at the front. E ...
100%
0 votes

Fairyhouse Food & Wine School

Ratoath, Co. Meath
Cookery School
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Self-confessed food lover Billie O'Shea owns and runs this beautifully located purpose built cookery school, offering a wide range of cookery classes and courses for everyone from beginners to experienced cooks wanting to upgrade their skills. T ...
95%
5 votes

Ragazzi

Dalkey, Co. Dublin
Restaurant
Possibly Dublin's buzziest little bistro, this is the pizza place where everyone goes to have their spirits lifted by theatrical Italian waiters and great value. Lovely pastas, luscious bruschettas - but best of all the pizzas, renowned for their thin, ...
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