This no-frills French restaurant took Dublin by storm when it opened in the autumn of 2004 - so much so that, in a very short time, it became necessary to extend.
The format: simple premises and no-nonsense French bistro decor, with tightly packed tab ... more...
Centrally located in the heart of Limerick, close to the Hunt Museum and within comfortable walking distance of the city's main attractions, this sympathetically restored four-star guesthouse and daytime café offers an interesting alternative to ... more...
With over 80 years in business this is a fourth generation family fishmongers, trading since 1926 in Dublin and 1932 in the Midlands.
The friendly and helpful Skerries shop opened in 2008 and stocks a wide variety of fresh, locally caught fish, includ ... more...
In a scenic area without many places to stop for a bite, Sheila Power's lovely shop meets visitors' needs perfectly, offering delicious artisan deli and picnic fare among a wide range of carefully selected foods, and wines. There's plenty here for hol ... more...
The leading restaurant of the area since opening in 2006, The Oak Room moved into more spacious new premises in 2017, providing a smart modern setting for properietor-chef Norbert Neylon's good cooking.
Wooden floors, bare topped tables with minimal s ... more...
Located in a former Quaker workshop in the village of Letterfrack, on the edge of Connemara National Park, Books At One Letterfrack is part of a growing network of local community-based bookshops supported by The One Foundation - a private philanthropi ... more...
Although a little off the beaten track, Teddy’s has been a hit with locals and visitors since it opened in Bangor in 2010. It’s on the corner of Castle street and looks inviting, with a smart, freshly painted black and white facade and picn ... more...
Joe and Eileen Condon's organic hill farm on the edge of the Knockmealdown mountains, in Co Tipperary, is a model farm for “Farming with Altitude”, a state initiative to encourage sustainable use of commonage in Ireland.
Wishing to produce ... more...
This modern Dublin hotels cleverly designed to incorporate a landmark period building next to the RDS (entrance by car is on Simmonscourt Road, via Merrion Road or Anglesea Road; underground carpark).
Bedrooms are spacious and well-equipped with wifi, ... more...
A member of the Associated Craft Butchers of Ireland and proudly styled 'Old World Master Butchers', Michael O'Loughlin's shop is a reminder of the way butchers used to be, with lots of character, proper local supplies and an emphasis on service.
You' ... more...