This restaurant with accommodation in Carlingford is centrally-located and smartly presented on the main street of this delightful medieval village, The Bay Tree has an appealing frontage - and a well-earned reputation for quality and value, making it ... more...
Another venture from the team at nearby cocktail hotspot Cask, under co-owner Andy Ferreira, Paladar hit the ground running when it opened on Cork’s Bridge Street in autumn 2022 - and very soon started to make waves internationally too, with ... more...
A useful place for visitors to the area to know about, this impressive venue has been pleasing customers in Sallybrook since 2000 and the warm welcome and the good food keeps them coming back. Inside what was once a traditional inn, the interior is now ... more...
A few miles east of the city centre, this Belfast hotels directly opposite the imposing gates leading to Stormont Castle and Parliament Buildings and is probably best suited to the business guest who needs to be in this area. There’s a very large ... more...
Dublin chef Oliver Dunne’s admirably focused offer of (almost exclusively) beef or lobster delivers on its promise to execute a small range of dishes very well, and serve them up by friendly and capable staff.
Located on quite a smart corner of ... more...
One of those magical places that visitors dream about finding, Conor Graham and Mark Commins’s cottagey pub-restaurant on the edge of the Burren is right on the rocks at New Quay, with wonderful views across Galway Bay.
Inside there’s a ni ... more...
This well-maintained bar and restaurant halfway between Tralee and the village of Fenit (a busy fishing port and excellent base for sailing), is easily spotted by its large roof sign.
The Oyster has a strong local following, due to the convivial atmos ... more...
Ennis Butchers has been part of the Rialto scene since 1946, but it took a change of course when Derek Bolger bought the business in 1997 and applied his passion for quality and carefully selected suppliers to its development.
Since then he's built up ... more...
New name, new location - but the same great team. Stephen McArdle and Morgan VanderKamer moved their wonderful Barrows Keep restaurant from Graiguenamanagh to Thomastown in 2019, and now they've been reinventing themselves again in Waterford since summ ... more...
At the back of the museum, overlooking the river, with tables outside on the terrace, this bright modern café/restaurant is the perfect place for a snack or lunch in fine weather.
Not just an appropriately elegant space to restore visitors to t ... more...