It feels as if it's in a peaceful backwater, yet this splendid Victorian building is just yards from one of Dublin's busiest city centre roads.
Arrival at the gates of Dylan is an experience in itself, especially in the evening, when it is magically l ... more...
Although it may be hard to find without clear directions, this attractive pub and restaurant is an ideal destination for anyone wishing to combine traditional dining in an informal setting with a little literary history.
The Reverend Patrick Bronte (f ... more...
This modern Dublin hotels cleverly designed to incorporate a landmark period building next to the RDS (entrance by car is on Simmonscourt Road, via Merrion Road or Anglesea Road; underground carpark).
Bedrooms are spacious and well-equipped with wifi, ... more...
This famous hotel stands beneath the Mountains of Mourne in six acres of public grounds, adjacent to the beach and the Royal County Down Golf Links. The Victorian holiday hotel par excellence, the Slieve Donard first opened in 1897 and has been the l ... more...
A brightly painted and, in summer, flower-bedecked traditional pub frontage sets a welcoming tone at Spitalfields. Situated in the heart of The Liberties - the 'auld Dublin' of song and legend - it's near St Patrick's and Christchurch cathedrals and a ... more...
Owned by husband and wife team Conrad and Judy Howard and Tracey Corbett (of Market Lane Restaurant & Bar and the Castle Café at Blackrock; Elbow Lane), ORSO Kitchen and Bar brings some very welcome Mediterranean sunshine to Cork city centre ... more...
Attached to Gerry Byrne's popular bar, The Left Bank, this lively restaurant in the centre of Medieval Kilkenny cleverly echoes the name and has an opulent French feel to it - which is matched on the plate by the high quality ingredients used by the k ... more...
Formerly home to the Lord Mayors of Cork, this attractive Cork hotels located in lovely grounds and the original parts of the building feature gracious, well-proportioned public rooms.
A major refurbishment programme was completed recently, bringing a ... more...
Tucked into a traditional residential area behind the north quays, this former grocers is handy to the Four Courts, the Corporation Fruit & Vegetable Market (currently wholesale only, but due for upgrade to include retail space for artisan producer ... more...
There has been a farm at Camus for 200 years. In 2006, Vic Sprake and Deborah Ní Chaoímhe purchased the 30-acre farm and began restoring it as an organic farm specialising in rearing Dexter Beef, one of Ireland’s traditional cattle ... more...