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Found 1413 matches, showing 811 - 820 below.

100%
0 votes

Thai House Restaurant

Dalkey, Co. Dublin
Restaurant
Established in 1997, Tony Ecock's bustling two-storey Dublin restaurants has a loyal following and offers dishes that do not pander too much to the western palate. In typical oriental style, a number of set menus are offered and there is also an extens ...
96%
16 votes

Morrissey's Seafood Bar & Grill

Doonbeg, Co. Clare
B&B / Bar / Restaurant
Serious About Seafood The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
This attractive family-run bar in Doonbeg village is run by the energetic Hugh McNally, who has upped the ante in recent  years. While retaining some of the charm of the old bar, he has given this lively seafood bar and grill a refreshing more c ...
100%
1 votes

Oifig an Fish

Clifden, Co. Galway
2 euro
Clifden has more than its fair share of good restaurants, café, pubs and street food, but this place hit the ground running when it was set up by siblings Michael and Hannah Nagle in 2024. Holidaymakers were quick to share their new find and, mo ...
99%
13 votes

Farmgate Café

Cork City, Co. Cork
Café
'Best Budget' denotes moderately priced establishment (max. less than €50pps for accommodation or €35 for 3-course meal without drinks) Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner
Established in 1994 by Kay Harte and now managed by her daughter Rebecca, the much-loved Farmgate Café is a younger sibling of her sister Marog O'Brien's Farmgate Country Store and Restaurant in Midleton, and shares the same commi ...
96%
6 votes

Chez Max

Dublin 2, Dublin City
Restaurant
Everyone loves Max Delaloubie's friendly brasserie, an almost too-perfect reproduction of 1940s' Paris, opening onto a cobbled street at the entrance to Dublin Castle. This Dublin restaurants food, too, has that ring of Parisian authenticity - rillett ...
100%
3 votes

Andersons Food Hall & Café

Dublin 9, Dublin City
Baking/Bakery / Café / Deli / Speciality Store / Wine Bar
2 euro A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Previously a butchers shop, with its original 1930s' tiled floor, high ceiling and facade, Noel Delaney and Patricia van der Velde's wonderful delicatessen, wine shop and continental style café is quietly situated on a side road, so the unexpect ...
100%
5 votes

Clandeboye Lodge Hotel

Bangor, Co. Down
Hotel / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Quietly set in woodland on the edge of the Clandeboye Estate, this comfortable privately owned modern four star hotel just outside Bangor fits in well with its rural surroundings and not only offers an appealing alternative for those who do not ne ...
100%
9 votes

Milesian Restaurant

Castlegregory, Co. Kerry
Café / Deli / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
Full of character and old world charm, this delightful restaurant is in a 200 year old Irish cottage and, with original features like a big open fireplace with an old black kettle hanging on the traditional crane, it’s the stuff that dreams are m ...
100%
3 votes

The Dean Dublin & Sophie’s Restaurant

Dublin 2, Dublin City
Hotel / Restaurant
Outstanding Location, building or atmosphere The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
If you’ve ever set foot in one of the world’s Ace Hotels you’ll immediately feel at home in The Dean, leaderof the new wave of Dublin hotels and undeniably the hippest. More like the pad of a creative 30-something than a hotel, its N ...
99%
19 votes

Chez Hans

Cashel, Co. Tipperary
Restaurant
A selection of establishments outside the standard categories that should enhance the discerning travellers experience of Ireland Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Although many others have since followed suit, the idea of opening a restaurant in a church was highly original when the late Hans-Peter Matthiae did so in Cashel in 1968. The scale - indeed the whole style of the place - is superb and provides an un ...
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