In an almost rural location at edge of the city, the Dolan family's restaurant has had a devoted clientèle since it opened in 1980.
For four decades they came for the famously old-fashioned atmosphere, French/Irish cooking and exceptionally pro ... more...
A tiny restaurant with big ambitions, The Street Kitchen was bravely opened by chef Marty McAdam in Enniskillen town centre in 2021, mid-pandemic. Yet, despite the challenges, it has not only survived but - thanks to quickly establishing a reputation f ... more...
Visit Lahinch on a breezy, sunny day and you'll find dozens of young people surfing the waves - while dozens more of all ages walk the long well kept prom or, having happily queued for the pleasure, sit contentedly among the rocks with long cardboard b ... more...
Kate and the late Andrew Cooke’s atmospheric bar and restaurant with rooms in the centre of Cahirciveen abounds with character. Customers arriving into the bar off the street are greeted by original features include a magnificently rugged old sto ... more...
Ballybunion has long been a popular seaside resort, welcoming visitors from near and far since the 19th century. And, since 1994, many have chosen to stay at Teach de Broc, a luxuriously appointed modern guesthouse and restaurant located alongside Ball ... more...
Once part of Florence Court Estate, this picturesque restaurant is atmospherically located in a former corn mill overlooking the mill pond and the Larganess River - and it has the original mill wheel (recently restored by a local historical gro ... more...
3 Leaves started life in 2016 as a simple street food stall in Blackrock Market, yet chef Santosh Thomas’s cooking was too good to stay a casual secret. The 12 seats were constantly full, with lunchtime queues snaking through the market daily. Wo ... more...
Owned by the well know known Patterson brothers, Richard and William, since 1998, this welcoming cottage style bar and restaurant is discreetly tucked away in the green County Down countryside and has earned a following locally for its tasty food serve ... more...
Taken over in late 2019 by husband and wife team (and former head chefs) Ray and Mags O’Connor, this appealing restaurant near the borders of Roscommon, Galway and Mayo has established a well-earned reputation for its warm, comfortable ambience, ... more...
One of the country’s oldest hotels, this much-loved quayside establishment in the centre of Waterford has many historical connections - with Bianconi, for example, who established Ireland’s earliest transport system, and also Charles Stuart ... more...