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Found 1409 matches, showing 111 - 120 below.

Weirs Bar & Restaurant - Multyfarnham County Westmeath Ireland
98%
25 votes

Weirs Bar & Restaurant

Multyfarnham, Co. Westmeath
Bar / Character Pub / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Multyfarnham is a delightful traditional village in the gloriously unspoilt rolling countryside just north of Mullingar, and near Lough Derravaragh – where the mythical Children of Lir spent 300 years of their 900 year exile. Complete with a 13t ...
P3281509.jpg
100%
2 votes

Coppi

Belfast, Co. Antrim
Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
Named after the legendary Italian cyclist Angelo Fausto Coppi (1919 – 1960) and tucked into Belfast’s trendiest restaurant quarter, right beside the MAC (Metropolitan Arts Centre), Coppi may have plenty of competition but there’s alwa ...
42940171_1858113074296564_5269654370856730624_o.jpg
100%
10 votes

La Cote

Wexford, Co. Wexford
Fish & Seafood / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood Previous Georgina Campbell Guides Award Winner
The smartly branded 'Paul Hynes La Cote Seafood Restaurant’ on the corner of Custom House Quay will catch the eye of hungry by-passers, but it is already a destination of choice for a loyal band of local customers and returning visitors to the t ...
Exterior Night with Sky 2018 small.jpg
97%
11 votes

Killarney Royal Townhouse

Killarney, Co. Kerry
Hotel
4 euro Highly Recommended as a Special Place to Stay
Another of the unrivalled collection of fine Killarney hotels, this family-owned establishment is a charming older sister to the luxurious Hayfield Manor Hotel in Cork city (see entry) the Great Southern Killarney, nearby and, more recently, ...
Park Kenmare Restaurant 1 Full Res.jpg
99%
31 votes

Park Hotel Kenmare

Kenmare, Co. Kerry
Hotel / Restaurant
For Cooking & Service Well Above Average Deluxe Accommodation Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Even the most jaded traveller would have to agree that a stay at this renowned hotel is always a treat. With a magnificent waterside location in the midst of Ireland’s most scenic landscape, it has views over gardens to the ever-changing mount ...
3leaves.jpg
100%
7 votes

3 Leaves

Blackrock, Co. Dublin
Restaurant
Previous Georgina Campbell Guides Award Winner
3 Leaves started life in 2016 as a simple street food stall in Blackrock Market, yet chef Santosh Thomas’s cooking was too good to stay a casual secret. The 12 seats were constantly full, with lunchtime queues snaking through the market daily. Wo ...
Hotel Exterior 2.jpg
99%
10 votes

Fiddle & Bow Hotel

Doolin, Co. Clare
Hotel / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood
Doolin is a popular destination and invariably busy, but it has managed to maintain a sense of old world charm and the people of Doolin are always welcoming to visitors. And with the Aran Islands ferry and attractions like the Cliffs of Moher and Dooli ...
The Old Stone House Restaurant Roscommon2.png
95%
9 votes

The Old Stone House

Castlerea, Co. Roscommon
Bar / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Serious About Seafood The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
Taken over in late 2019 by husband and wife team (and former head chefs) Ray and Mags O’Connor, this appealing restaurant near the borders of Roscommon, Galway and Mayo has established a well-earned reputation for its warm, comfortable ambience, ...
image coming soon
100%
5 votes

Casa Café and Deli

Dunfanaghy, Co. Donegal
Café / Deli
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality.
There's no shortage of good food in Dunfanaghy but Tara Alcorn and her Brazilian partner Anderson Rodrigues brought something different to this popular holiday destination when they opened Casa Café and Deli in April 2021. Opening a new bus ...
Caseys of Baltimore - Lounge
97%
17 votes

Casey's of Baltimore

Baltimore, Co. Cork
Fish & Seafood / Hotel / Restaurant
Denotes genuine Irish food culture, ie special Irish food products/companies/producers, and highlights the best places to shop for regional and artisan foods; the selection excludes obvious 'non-Irish' elements regardless of quality, eg ethnic restaurants and specialists in coffee, wine and other drinks, unless relevant to local production or history. Eat & Stay establishments are chosen for their commitment to showcasing local produce and Irish hospitality. Outstanding Location, building or atmosphere Serious About Seafood Previous Georgina Campbell Guides Award Winner The "Best of the Best" - Only the very best establishments across various categories have been chosen for this accolade
The Casey family's striking dark green and red hotel is just outside Baltimore and enjoys dramatic views over Roaring Water Bay to the islands beyond. Opened by Michael and Ann Casey in 1975 and now assisted by their son Dominic as Manager, it has bee ...
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