Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Galway - County Galway All Hospitality
Found 157 matches, showing 151 - 157 below.
Screebe House, spectacularly situated overlooking Camus Bay in Connemara, offers an adult getaway where you can (amongst many other things) just chill out and enjoy beautiful Connemara, indulge in a spa break, swim off the private pier, or have a trad ...
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Happy the food lover visiting Ireland’s western capital who happens on Aoibheann MacNamara’s trio of Galway restaurants at Spanish Arch.
A wonderful stone-built medieval customs house overlooking the Claddagh Basin is home to Ard Bia (&lsq ...
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Since 2000, Euro-Toques chef Michael O’Meara has been pleasing diners with his wonderfully creative cooking at his seafood restaurant in the city centre. Together with his wife, Sinead Hughes, they’ve created a Galway favourite, just a coup ...
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Eileen and Leo Halliday's well-stocked little shop sells handmade Connemara baskets, and provides a showcase for many excellent artisan products, both local and from further afield, but mainly Irish: Connemara smoked salmon, Irish farmhouse cheeses, yu ...
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Opened in spring 2025 in a lovely new building in the centre of Oranmore by friends and experienced industry professionals, Jason O'Neill and Ervin Vamoser and their partners, Fawn is the destination restaurant that the area has been waiting for - ever ...
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Art house film is a genre which encompasses content and style which is often artistic or experimental, expressing the filmmakers’ personal artistic vision. In the Pálás Cinema, the restaurant perfectly reflects this ideology. ...
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Already well known for their popular Galway patisseries/delis, Fintan and Michelle Hyland have also owned and managed the Gourmet Tart Co. restaurant opposite the church in Salthill since 2010. Head chef is Damien O'Malley, well known in the Galway are ...
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