Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Clare - Restaurants
Found 36 matches, showing 1 - 10 below.
Established in 2019 by Gerry Quinn (of Rent an Irish Cottage, Abbeycourt Hotel Nenagh etc) and John Burke (Armada Hotel, Hotel Doolin), this stylish eco-conscious hotel in the centre of Doolin is part of the Fiddle+Bow Collection, which also includes 2 ...
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Simple joys like warming turf fires and unparalleled views across the Burren landscape are memorable features of this quietly luxurious country house hotel, along with 'distinctively Irish and unpretentious' cooking' showcasing the wonderful foods of t ...
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Way out in west Clare, halfway out along the Loop Head pensinsula and overlooking the Mouth of the Shannon, is the picturesque little fishing village of Carrigaholt. It’s a charming place, untouched by the over development of recent times and wel ...
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Well away from the bustle of Doolin and Lisdoonvarna, with wonderful views of the Atlantic and the West coast, Declan and Cecilia O'Callaghan's unusual property is easily identified from afar by the 15th century castle standing on it.
With its welcomi ...
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Only 10 minutes from Shannon airport and in a beautiful rural setting, Carrygerry is a lovely residence dating back to 1793. It overlooks the Shannon and Fergus estuaries and, peacefully surrounded by woodlands, gardens and pastures, seems very distant ...
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The Vaughan family's traditional bar has great character, with open fires and lots of memorabilia - it is a former GCGuides Pub of the Year and it's just the place for some seriously good seafood at fair prices, either in the bar or in the elegantly-ap ...
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Formerly O'Looney's, this smart modern two-storey restaurant was acquired by the Vaughan family, of Liscannor's famed Anchor Inn, in 2021 - and, despite what might have been an inauspicious opening (during the pandemic), it got off to a flying start.
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Although primarily a charming summer spot for traditional Afternoon Tea or a locally-flavoured daytime bite to eat (including their own home grown produce), Cathleen Connole's restaurant just off the Burren Waymarked Walk also offers packed lunches fo ...
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This famous pub has been drawing people along to the pier at Ballyvaughan since 1981.
It's an informal, cottagey kind of a place with several small bars, open fires, an outside dining area and a reputation for informal and friendly service of fresh se ...
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In the centre of traditional Doolin village, this privately owned hotel is outstanding for its contemporary style - and a vibrant local food philosophy that has earned it a reputation beyond the county. The energetic and inspiring Donal Minihane, who h ...
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