Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Mayo - Baking/Bakerys
Found 5 matches, showing 1 - 5 below.
It may be small but The Clare Island Oven packs quite a punch. Started in 2021 by a young couple, Alice Capponi and Niall McCabe (a native islander and musician), this rescued and re-purposed shipping container has become the first port of call on the ...
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Situated just off the Newport Road and near the riverside walk linking Hotel Westport and the Demesne to the town, Pat O’Reilly’s popular bakery is handier to the town centre than it seems – and when you get there it feels like ...
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Two places in Westport feel like walking into a Parisian establishment – one of those is Cornrue Bakery, of award-winning sourdough fame, and the other is Savoir Fare on Bridge Street.
Savoir Fare is not easy to buttonhole - for a small shop, it ...
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Yvonne and James Murphy’s slightly scarily named Devour Bakery turns out to be a little honey once you get there, with cheery greetings for the steady stream of customers coming in to buy from their daily baking of breads, scones and pastries, to ...
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Heffernans Fine Foods
Ballina, Co. Mayo
Baking/Bakery / Butchers / Café / Food Market / Internet/Phone Mail Order
Anthony and Geraldine Heffernan's long-established family butchery has undergone several revamps in recent years and, while it is still a butchers shop with café, deli, and bakery, Heffernans Fine Foods has developed considerably of late.
Butch ...
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