Bart Pawlukojc and his wife Nicole Server-Pawlukojc brought a wealth of experience at top restaurants in Europe and beyond when they settled in Kilkenny and opened their superb bakery and daytime restaurant, Arán Artisan Bakery & Bistro, in ... more...
The oldest inhabited castle in Ireland, Kilkea dates back to the twelfth century. The original structure is surprisingly small - a 'boutique castle' perhaps - but it is atmospheric and elegant, with a pleasing ambience that conveys intimacy as well as ... more...
Ann and Tom Crosbie’s large nineteenth century farmhouse is approached up a driveway off the main road to Arthurstown, and has magnificent views across the estuary.
It is a spacious house and makes a very comfortable and hospitable place to stay ... more...
In a stunning shoreside location on Barrow Harbour, this beautifully renovated property dates back to 1723 and was once home to the Knight of Kerry.
It was acquired in 2016 by an enthusiastic young owner, Daragh McDonogh, who returned from London to b ... more...
Famous for its mild Gulf Stream climate and lush, almost sub-tropical growth, Glengarriff on the Beara Peninsula is one of the prettiest and most beautifullly located villages along West Cork's Wild Atlantic Way, and it has been a popul ... more...
Well signed off the main Galway to Clifden road, these beautiful Celtic themed gardens near Oughterard have long been a favourite destination for families, school outings, active retired, tour groups and more. Others simply drop in to enjoy a wholesome ... more...
An attractive stone building in the centre of the lovely old walled Heritage Town of Athenry, The Old Barracks has only been a restaurant since it was opened by Fiona King and her late husband Cathal O'Malley in October 2010, but it is proving to be a ... more...
Half an hour or so west of Galway city and handily located next door to TG4’s headquarters, Cork chef Diarmuid O'Mathúna's vibrant bi-lingual café is billed as 'the last stop before the Aran Islands' - and, scenically set in the tha ... more...
Ireland's first and most famous blue cows' milk cheese, Cashel Blue, has been made by Jane and Louis Grubb and family on their farm near Fethard since 1984, with daughter Sarah and her husband Sergio Furno now closely involved in the business, Cash ... more...
From Cork Airport, you follow the pink bicycle trail to the O'Brien's café and tea rooms, The Workshop. You won't be alone. In 2013, brothers Aiden and David set up the café in their dad’s old workshop and they haven't looked back s ... more...
A selective companion guide to our famous broad-based online collection, the ‘glovebox bible’ includes a uniquely diverse range of Ireland's greatest places to ...