How to move to France - this being the time for resolutions and fresh starts, Martin shares some practical advice with the many who want to live this particular dream... more...
Plus ca change…. This month Martin tells us about the rituals and traditionas of the Dwyer Christmas. Christmas for me has always been a time when the rituals, the traditions, however recently invented, are observed. more...
People find us here in the Languedoc for the strangest of reasons but the following story of a couple who arrived this autumn is probably the most unlikely. more...
Here is a piece for August about a very simple restaurant we ate in in the Aveyron. Common in France thirty years ago these experiences are quite rare now. The images show the progression of the very simple but delicious apricot tart. more...
Euro-Toques chef Martin Dwyer, is much missed in Ireland since he and his wife Sile sold their eponymous restaurant in Waterford and moved to France. They now live in the Languedoc, where they take guests - and feed them very well.
This month Martin recalls a major career change over four decades ago - and the lady who unwittingly played a key role in events at the time more...
Euro-Toques chef Martin Dwyer, is much missed in Ireland since he and his wife Sile sold their eponymous restaurant in Waterford and moved to France. They now live in the Languedoc, where they take guests - and feed them very well. This month Martin extols the virtues of an under-rated region, The Languedoc. more...
Euro-Toques chef Martin Dwyer, is much missed in Ireland since he and his wife Sile sold their eponymous restaurant in Waterford and moved to France. They now live in the Languedoc, where they take guests - and feed them very well. This month Martin, observing the ways of his adopted country with amused delight as ever, lets us in on his Twenty things which say you are in France. more...
Euro-Toques chef Martin Dwyer, is much missed in Ireland since he and his wife Sile sold their eponymous restaurant in Waterford and moved to France. They now live in the Languedoc, where they take guests - and feed them very well. This month Martin finds amusement in on the way things in another country can sometimes get lost in translation. more...
Euro-Toques chef Martin Dwyer, is much missed in Ireland since he and his wife Sile sold their eponymous restaurant in Waterford and moved to France. They now live in the Languedoc, where they take guests - and feed them very well. This month Martin whets our appetite for a visit to the Languedoc with an introduction to their strolling breaks, “A Taste of Languedoc Nature”. more...
A selective companion guide to our famous broad-based online collection, the ‘glovebox bible’ includes a uniquely diverse range of Ireland's greatest places to ...