Provenance Rules at 1826 Adare, Co Limerick – Bord Bia Just Ask Restaurant of the Year 2017

1826 Adare Bord Bia Winner ext w selected prodicers

1826 Adare Bord Bia Winner ext w selected prodicers

With Compliments. The restaurant 1826 nestled in the picturesque village of Adare in Co Limerick, has been awarded Bord Bia Just Ask Restaurant of the Year 2017.  Pictured are head chef and proprietor Wade and Elaine Murphy(right) who today celebrated their win with some of their local suppliers from left , Sean Duggan, Croom Eggs & Honey, Cathal Sexton, CS Fish Ltd., Co. Clare and Maureen Gahan, Bord Bia, holding some honey from Croom Eggs & Honey. Selected by renowned food writer Georgina Campbell and Bord Bia, Just Ask encourages diners to look for information on where food on their plate comes from and celebrates chefs and proprietors who highlight their local suppliers on menus, in their bars, restaurants and cafes and online. Photograph Liam Burke Press 22
 

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