Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Meath - Preserves
Found 1 matches, showing 1 - 1 below.
Surrounded by dairy farms and fruit fields in the eastern tip of County Meath, Nicola Smyth works out of her home kitchen to produce small batches of award-winning homemade jams, jellies, marmalades, curds, chutneys and dessert sauces.
One taste of he ...
more...
more...