Paperback edition of From Tide to Table - Everything You Ever Wanted To Know About Buying, Preparing & Cooking Fish and Seafood
by Georgina Campbell
Meath - Ice Creams
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Is there any cow more beautiful than a Jersey? And could there be any creamier or more delicious milk for making that ultimate treat, full cream dairy ice cream.
Well Guernsey dairy farmers might have something to say about that but, since 2006, Berni ...
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